|Dough: Simple Contemporary Breads|
|by Richard Bertinet|
For all those who do not want to eat mass produced sliced bread filled with chemicals and preservatives, help is at hand.
Tip: Try easter baskets for more results.
Results 1 - 9 of 9 for dough easter baskets
The optional lemon ... help make the dough easier to handle. ... part of traditional Easter fare, and sometimes ... be a tradition in your family, too.
For Baskets: Preheat oven ... Top each with 2 1/2 tablespoons lemon curd. Arrange remaining berries in petal fashion atop curd. Garnish with mint sprigs.
Combine filling ingredients and set aside. To prepare dough, work together ... degrees for 30 to 35 minutes on a greased cookie sheet. Makes about 7 loaves.
Toast nuts at ... well to form dough. Stir in ... the bottom of basket. Roll small ... tablespoons warm water, mixing until smooth and of desired consistency.
Prepare hot roll ... Cover bowl of dough with plastic wrap ... flat bread in basket shape, roll one ... Makes a great centerpiece for your holiday table.
In large mixer ... a smooth, non-sticky dough. Cover and ... first ring, sealing ends. Cover and set aside in warm place until almost double, 30-40 minutes.
Using Pillsbury Slice and Bake Sugar Cookie Dough you can figure about 12 basket from a roll. ... grass, then add about 5 pastel M&M's for the Easter eggs.
In large mixer ... a smooth, non-sticky dough. Cover and ... wrapped and frozen up to 2 weeks before thawing, glazing and serving. Makes 1 (10 inch) ring.
Mix all chopped ... everything well. Divide dough in half and ... for this. White bread dough will not get as crusty and may become wet underneath filling.
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