- 1. STUFFED PIZZA
- Prepare dough as directed in a ... Add to this the cheese and meats; stir very ... 450 degree oven until brown.
Ingredients: 9 (balls .. oregano .. sauce .. sausage .. slices ...)
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- 2. STUFFED PIZZA
- Saute sausage and drain. ... spices. Stretch out enough dough to extend almost 2" ... dough and top with cheese. Roll out remaining ... or until top is browned.
Ingredients: 9 (dough .. oregano .. sauce ...)
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- 3. EASY SPINACH-BACON OR PIZZA BREADS
- Let dough rise until double in ... slightly before slicing to serve.
Ingredients: 8 (bread .. cheese .. pepperoni .. sauce ...)
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- 4. FRUIT PIZZA
- Blend a small amount of flour into the cookie dough until it is no ... Cool. Blend the cream cheese and sugar with lemon ... jam (to prevent discoloration). Refrigerate.
Ingredients: 10 (cheese .. dough .. etc. .. flour .. juice .. sugar ...)
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- 5. MEAT PIES FATHIYIR BI LAHM
- Fry meat, onions, nuts, ... Then add labnee. Roll ball of dough into a circular shape. ... 15-20 minutes until lightly brown.
Ingredients: 7 (allspice .. ground .. nuts .. salt ...)
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- 6. NON-TRADITIONAL CALZONE
- These pockets are a ... On well-floured surface, press dough out to form a ... 20-25 minutes. Makes 2 portions.
Ingredients: 12 (cheese .. oil .. onion .. sage ...)
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- 7. PUFF PASTRY DOUGH FOR SPINACH PIE
- Cut butter into flour ... until thoroughly blended. Divide dough into 2 parts; wrap ... Great hot or very cold.
Ingredients: 9 (cheese .. cream .. eggs .. flour .. oil ...)
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- 8. FILO (GREEK PASTRY)
- This paper thin pastry is used for making meat, vegetable, cheese and egg dishes as ... to make a stiff dough. Turn onto a ... have a smooth, elastic ball of dough and the ... temperature when ready to use.
Ingredients: 4 (flour .. oil .. salt ...)
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- 9. ASPARAGUS TIPS ALFREDO
- A thick cheese sauce, similar to the ... tips 4 (6 oz.) balls pizza dough, use a Standard ... golden and bubbly. Serves 4.
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- 10. PAGACH - SLOVAK PIZZA
- Scald and cool milk ... double in bulk. Divide dough into 3/4 and 1/4 portions. Shape into balls, let rise 10 ... potatoes with strong cheddar cheese. 16 ounces cottage ... in butter until golden brown.
Ingredients: 11 (cabbage .. egg .. flour .. milk .. salt .. yeast ...)
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