|The Best Bake Sale Ever Cookbook|
|by Barbara Grunes|
For every mother who has repackaged last-minute, store-bought brownies in tinfoil, The Best Bake Sale Ever Cookbook is a godsend.
Tip: Try baking pan for more results.
Results 1 - 8 of 8 for donut baking pan
Mix good before ... more in deep pan. Put back ... before or after baking. Can be used for donuts, pizza or ... Donuts can be filled or frosted after baking.
Stir together dry ... using the black donut pans; spray with ... about 1/2 full. Bake in a preheated ... each mold before baking. When cooled, ... the small donut pan.
Grease 9x13 inch pan. Partially cook ... of bread with donut cutter. Fit scraps ... to 325 degrees. Bake uncovered 1 hour ... "donut" on top. Serves 12.
Grease 9 x 13 inch pan. Partially cook ... bread with a donut cutter. Fit scraps ... to 325 degrees. Bake uncovered for 1 ... servings. Good for brunch.
1. Sift together flour, baking powder, salt, nutmeg ... Fill greased muffins pans 2/3 full. 5. Bake at 400 degrees ... sugar and cinnamon. Let set to cool.
Preheat oven to 350°F. Butter donut shaped baking pans generously and dust ... pans 2/3 full. Bake for about 1/2 ... 1 teaspoon cinnamon. Makes 1 dozen.
Sift flour with 1/2 cup sugar, baking powder, salt and ... Fill ungreased muffin pans 1/2 full. Bake at 400 degrees ... cup sugar and cinnamon. Makes 12.
Sift flour with 1/2 cup sugar, baking powder, salt and ... Fill greased muffin pans 1/2 full. Bake at 400 degrees ... sugar and cinnamon. Makes 12 muffins.
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