- 1. DOLLY MADISON CAKE
- Slice the angel food cake into at least 1 inch thick slice and line a glass baking dish or sheet cake pan with the slices. Spread pudding over cake ...
Ingredients: 4 (milk .. whip ...)
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- 2. DOLLY MADISON COOLIES
- Place graham crackers in blender to make crumbs. Melt 1 stick of butter in a 9 x 13 inch baking dish. Press in graham cracker crumbs to make a crust. ...
Ingredients: 6 (chips .. crackers .. milk .. pecans ...)
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- 3. DOLLY MADISON TEA CAKES
- Cream together cheese and butter. Add flour and then divide into 48 balls. Place in mini muffin tins and shape to line the cups. Set aside. Can add 1 ...
Ingredients: 7 (cheese .. flour .. sugar ...)
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- 4. DOLLY MADISON'S CAKES
- In a saucepan, cook potato, covered in 1 cup of water until tender, 15-20 minutes. Drain and save the liquid. Add water, if necessary, to equal 3/4 ...
Ingredients: 6 (egg .. flour .. potato .. sugar .. yeast ...)
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- 5. DOLLY MADISON'S PEPPERMINT STICK ICE CREAM
- Mix the sugar and cornstarch in the top of a double boiler. Stir in the milk, syrup and eggs. Cook over boiling water, stirring all the time for 10 ...
Ingredients: 9 (cornstarch .. cream .. extract .. ilk .. lightly ...)
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- 6. BANANA SPLIT CAKE
- Shred angel food cake into bite size slices in the bottom of a 9 x 12 inch cake pan. Prepare pudding as directed on package. Pour pudding over cake. ...
Ingredients: 6 (bananas .. cake .. walnuts .. whip ...)
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- 7. NO BAKE DESSERT
- Cut cakes in half and layer cake pan. Cover cakes with crushed pineapple. Top that with vanilla pudding. Top that with Cool Whip. Add crushed nuts. ...
Ingredients: 6 (vanilla .. whip ...)
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- 8. RASPBERRY TRIFLE
- Mix Cool Whip with pudding, toss with cake. Layer cake then drizzle with raspberry sauce, on each layer, ending with raspberry sauce on top.
Ingredients: 4 (cool .. milk .. pieces .. whip)
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- 9. RUTH'S ANGEL FOOD DESSERT
- Break into large glass dish 14 x 11 inch. Squeeze juice out of pineapple by hand and save juice. Dribble pineapple over and through cake. Make whip ...
Ingredients: 2 (pineapple ...)
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- 10. STRAWBERRY DELIGHT CAKE
- Break cake up and put into a 9 x 13 inch baking dish. Mix Jello with 1 1/2 cups boiling water, add strawberries to the Jello and mix well. Pour over ...
Ingredients: 5 (cake .. jello .. strawberries .. whip ...)
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