|From Animal Crackers to Wild West Beans|
|by Carol Timperley|
In today's fast-paced, fast food world, providing a child with an interesting and healthy diet on a daily basis is one of a parent's more challeng...
1 - 10 of 35 for dips for crackers
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Fish spread and crackers. Microwave filets ... some fish (or for a finer texture), ... good appetizer and cracker spread. Adjust recipe to your taste! SMe
Allow cream cheese ... temperature (sit out for 1/2 an hour ... Serve with Chicken-in-a-Bisket crackers, or any ... choice. Goes well with Tostitos chips, too.
Mix cream cheese ... extra vegetables and crackers. Variation: Add 1 4 oz can of shrimp and 1 jar of seafood sauce instead of pizza sauce. Hope You Enjoy!
Soften cheese and chop beef. Mix well and chill. Serve with crackers.
Put into blender. Bake in casserole at 325 degrees for 1 hour.
Divide the chopped beef in half. Reserve 1/2 of the beef. Mix the beef, onions, and softened cream cheese. Then roll after shaping into balls, into ...
Combine and refrigerate. Serve with Triscuits or other crackers. Use within 1 week.
Let cream cheese ... and green onions up into little pieces. Put them in the cream cheese and stir it up good. Refrigerate overnight. Serve with crackers.
Mix together. Pour over 8 ounce block of cream cheese to spread on crackers.
Crumble corned beef, mix with soup mix and sour cream. Let stand in refrigerator at least 12 hours. 25 servings.
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