- 1. MEXICAN FAJITAS
- Thinly slice meat into bite-size strips. Place meat in plastic bag. Chop one onion. Combine onion, beer, 1/2 cup oil, lime juice, garlic and chili, ...
Ingredients: 14 (dip .. juice .. oil .. salsa .. strips .. tortillas ...)
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- 2. FRENCH DIP SANDWICHES
- Melt butter in skillet, medium heat. Stir in garlic. Remove from heat, brush on cut side of rolls. Arrange buttered side up on baking sheet. Broil ...
Ingredients: 5 (broth .. garlic .. horizontally .. roast ...)
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- 3. MEXICAN DIP
- Melt cheese. Cook ground sirloin and onions together and ... with chips (Tostitos, Doritos, etc.).
Ingredients: 4 (cheese .. chilies ...)
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- 4. SIRLOIN STEAK
- Beat raw egg, add ... garlic powder. Pound meat, dip meat into egg mixture, ... 350 degrees, 1 1/2 hours.
Ingredients: 7 (crumbs .. egg .. steak ...)
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- 5. ORIENTAL HOT POT
- Midnight supper, perhaps for ... eggplant, crosscut strips of sirloin, halved mushrooms, thin ... fish them out to dip into zesty sauces on ... is hot, continue as above.
Ingredients: 14 (broth .. cubes .. mushrooms ...)
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- 6. KOREAN SKEWERED BEEF
- Thinly slice steak into 1 inch wide strips. Dip strips into a marinade ... a heavy skillet until brown.
Ingredients: 6 (oil .. onions .. sauce .. seeds .. steak ...)
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- 7. RATTLESTEAK
- Cut steak into 1" cubes. Dip into mixture of eggs ... Dip in sauce and enjoy.
Ingredients: 12 (eggs .. flour .. milk .. salt .. sauce .. steak ...)
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- 8. STEAK SICILIAN STYLE
- Cooking time: 10 minutes, ... crumbs, cheese, and salt. Dip steak in oil mixture, ... minutes well -for each side.
Ingredients: 6 (crumbs .. oil .. salt ...)
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