- 1. GRAHAM CRACKER DIP
- Soften cream cheese, add ... Chill. Serve with cinnamon graham crackers.
Ingredients: 3 (cheese ...)
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- 2. PEANUT BUTTER BON BONS
- Mix the first ingredients ... and chill. Melt the dip in a double boiler and dip the balls and place on a waxed cookie sheet.
Ingredients: 8 (chips .. crumbs .. dip .. parawax .. peanuts .. sugar ...)
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- 3. TURTLE PECAN CHEESECAKE
- Combine graham cracker crumbs and melted butter; ... until smooth. (If desired, dip a few pecan halves ... cool at room temperature for 30 to 40 minutes. ... cheesecake: 16 to 20 servings.
Ingredients: 14 (caramels .. crumbs .. eggs .. milk .. morsels .. sugar ...)
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- 4. CANDY
- Melt butter, combine all ... or 2 inch balls. Dip in chocolate. Chill about ... 1 package candi-quick chocolate block.
Ingredients: 6 (chips .. crust .. sugar .. wax ...)
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- 5. PEANUT BUTTER CENTERS
- Work with hands and roll into balls an inch in diameter. Place on waxed paper and chill. Dip in melted chocolate and let stand a few days.
Ingredients: 6 (crumbs .. vanilla ...)
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- 6. CHOCOLATE BALLS
- Melt butter in large container. Stir in graham cracker crumbs, pecans, coconut, powdered ... Lay on cookie sheet. Dip in melted dipping chocolate.
Ingredients: 8 (crumbs .. pecans .. sugar .. vanilla ...)
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- 7. PEANUT BUTTER LOGS
- If you use nuts, add 1 cup of smooth peanut butter. Mix together and roll in logs and chill. Combine.
Ingredients: 8 (chips .. crumbs .. sugar .. vanilla ...)
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- 8. BANANA CREAM CHEESE PIE
- Combine butter, crumbs and sugar. Press firmly on bottom and up side of 9" pie plate. Chill. Meanwhile, in large mixer bowl, beat cheese until ...
Ingredients: 8 (crumbs .. extract .. juice .. sugar ...)
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- 9. CHOCOLATE BALLS
- Balls: Mix and make into marble sized balls and dip. Set on wax ... Dip balls into chocolate mixture.
Ingredients: 9 (chips .. crumbs .. nuts .. sugar .. wax ...)
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- 10. REESE'S PEANUT BUTTER BALLS
- Mix first 4 ingredients and roll in balls. Let firm in refrigerator, then dip in chocolate.
Ingredients: 6 (crumbs .. sugar ...)
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