- 1. AFTER DINNER MINTS
- Put sugar, water, cream of tartar, and vinegar into a saucepan. Combine ingredients thoroughly. Bring to a boil and continue boiling without stirring ...
Ingredients: 5 (spearmint .. sugar .. tartar .. vinegar ...)
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- 2. AFTER - DINNER MINTS
- Put the sugar, boiling water and vinegar in saucepan, over heat, stir until sugar is dissolved, boil without stirring to 265 degrees, or until a ...
Ingredients: 4 (sugar .. tartar .. vinegar ...)
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- 3. AFTER DINNER MINT PIE
- Combine crumbs and butter. Reserve 1/2 for topping. press remaining crumbs into bottom of pie plate. Chill. Gradually add milk to marshmallow creme, ...
Ingredients: 7 (cookies .. creme .. extract .. milk ...)
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- 4. AFTER DINNER MINT PIE
- Combine crumbs and butter. Press onto bottom of 9 inch pie plate, chill. Slowly add milk to marshmallow creme, mixing until well blended. Add extract ...
Ingredients: 7 (creme .. extract .. milk .. tbsp. ...)
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- 5. AFTER DINNER MINTS
- Combine egg white, cream, vanilla, oil flavoring and coloring. Stir well; add box of sugar all at once, mix thoroughly. Add butter and more sugar if ...
Ingredients: 6 (cream .. sugar .. vanilla ...)
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- 6. AFTER DINNER MINTS
- Knead first 3 ingredients and add flavoring and coloring. Roll in granulated sugar and press into molds. Remove and freeze to make creamier.
Ingredients: 5 (sugar ...)
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- 7. AFTER DINNER OR PARTY MINTS
- Beat egg white until frothy; add powdered sugar until stiff. Add butter and sugar until consistency desired. Color may be added. Peppermint oil to ...
Ingredients: 3 (sugar ...)
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- 8. AFTER DINNER CREAM MINTS
- Soften cheese, mix with ... press flat with thumb. Mints may be frozen and ... cover tightly. Makes 200 mints.
Ingredients: 5 (cheese .. sugar ...)
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- 9. AFTER DINNER MINTS
- Blend cream cheese until smooth. Add powdered sugar, mint flavoring and color. Knead ... as vanilla, rum, or lemon.
Ingredients: 5 (sugar ...)
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- 10. IRISH DINNER DOUBLE MINT FUDGE BROWNIES
- BROWNIE: Cream sugar and ... frosting while brownies bake.) MINT FUDGE FROSTING: Boil sugar, ... squares. Serves 24 to 30.
Ingredients: 13 (chips .. eggs .. extract .. flour .. milk .. salt ...)
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