- 1. EASY BAKED COD WITH DILL SAUCE
- Wash and dry the ... flour, lemon juice and dill weed. Spoon sauce over ... or until fish flakes easily.
Ingredients: 8 (flour .. juice .. mayonnaise .. ream ...)
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- 2. EASY BAKED COD WITH DILL SAUCE
- Wash and dry the ... flour, lemon juice and dill weed. Spoon sauce over ... Serve with buttered spinach noodles.
Ingredients: 7 (cream .. flour .. juice .. mayonnaise ...)
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- 3. OVEN-FRIED COD WITH DILL BUTTER
- Dip fillets quickly in ... a small saucepan. Add dill and lemon juice and ... it. Serves 4 to 6.
Ingredients: 7 (classics .. lemon ...)
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- 4. GLUTEN FREE FISH AND CHIPS
- Preheat oven to 250°F. ... more authentic fish, use cod and skip all the ... beer. Serve with Hot Fries.
Ingredients: 9 (eggs .. flour .. paprika .. salt ...)
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- 5. GRILLED FRESH FISH
- 1. Melt butter in small saucepan. Add lemon juice, herb, salt and pepper for Herb-Butter Baste. 2. Place fish on well-oiled grill or in a hinged ...
Ingredients: 6 (juice .. salt ...)
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- 6. COD FISH
- Melt 1 tablespoon butter in fry pan. Fry cod fast on both sides ... on top. Sprinkle with dill weed. Cover pan and ... flame. Do not turn fish.
Ingredients: 4 (cheese .. scrod ...)
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- 7. FINE FISH CHOWDER
- 1. Melt butter in ... potatoes, carrots, onions, cloves, dill, bay leaf and ... Makes 6 to 8 servings.
Ingredients: 15 (carrots .. cloves .. flour .. leaf .. milk .. onions ...)
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- 8. FISH AND POTATO SALAD
- Steam or boil fish. If fresh, cool and cut in small pieces. Combine with other ingredients and salt and pepper. Garnish with parsley, olives, capers, ...
Ingredients: 8 (cubes .. leaves .. mayonnaise .. peas ...)
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- 9. FISH BAKE
- If fish is frozen, ... 13x9x2" baking dish. Sprinkle dill weed on top. Pour ... 10 minutes longer. Serves 6.
Ingredients: 8 (croutons .. fillets .. flour .. milk .. salt ...)
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- 10. LEMONY STEAMED FISH
- Center each fillet on ... Sprinkle with onion, parsley, dill weed, paprika, salt, pepper ... 375 degrees for 30 minutes.
Ingredients: 7 (juice .. paprika .. salt ...)
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