- 1. LEMON PEPPER CHICKEN MARINADE
- Combine all ingredients and mix thoroughly. Marinate 1-2lbs of chicken (overnight for best results) and grill. Yummy stuff!
Ingredients: 4
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- 2. GLAZED PINEAPPLE CHICKEN
- In large sealable plastic bag, combine marinade mix, pineapple juice, soy sauce, brown sugar. Add chicken and coat. Marinate 15 ... Serve garnished with sliced pineapple.
Ingredients: 6 (flavor .. juice .. sauce .. sugar ...)
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- 3. CHICKEN DIJON
- In the morning, prepare marinade and simmer on low heat about 5 minutes. Dip chicken in marinade and then ... mayonnaise and 1/4 cup Dijon mustard.
Ingredients: 7 (cheese .. garlic .. mustard .. parsley ...)
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- 4. GRILLED CHICKEN BREAST
- Cut 2 whole breasts in half down seam - 4 chicken breasts. Marinade: Place 2/3 cup ... tablespoons honey, 1 teaspoon Dijon mustard and 1/3 cup ... 4-5 minutes on each side.
Ingredients: 5 (breasts .. honey .. juice .. marinade .. mustard)
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- 5. CHICKEN DIJON
- Melt butter in saute ... together, blending well. Dip chicken breasts in butter mixture, ... grated Parmesan. Serve with Dijon mustard - 1 part Dijon to 2 parts mustard.
Ingredients: 7 (crumbs .. garlic .. mustard ...)
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- 6. MIAMI CHICKEN LEGS
- Chicken wings can be prepared ... dry chicken. 2. Prepare marinade-basting sauce by combining ... only 1 1/2 the marinade.
Ingredients: 11 (juice .. ketchup .. leaves .. mustard .. oil .. salt ...)
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- 7. BAKED CHICKEN DIJON
- Melt butter over low ... thick. Mix together. Dip chicken breasts in marinade. Then dip in ... shredded Parmesan. Serve with Dijon mustard. (1 part Dijon to 2 parts mayonnaise.)
Ingredients: 7 (crumbs .. garlic .. mustard .. parsley .. skinless ...)
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- 8. CHICKEN WINGS
- Marinate chicken in above marinade at least 2 hours ... degrees, 30 minutes. Serves 10-12.
Ingredients: 10 (cheese .. cloves .. crumbs .. juice .. mustard ...)
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- 9. PRAIRIE GRILLED CHICKEN
- Rinse and skin chicken. Put into jumbo sized Ziploc bag. Whisk marinade ingredients and distribute over ... degrees for about 40 minutes.
Ingredients: 7 (catsup .. honey .. mustard .. oil .. tarragon ...)
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- 10. CHICKEN-RICE-ARTICHOKE SALAD
- Cook rice per directions ... aside and cool. Saute chicken with garlic and onion ... Mix mayonnaise, sour cream, Dijon mustard and artichoke marinade until creamy consistency. Add ... mix together. Chill and serve.
Ingredients: 7 (cream .. garlic .. mayonnaise .. mustard .. onion ...)
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