- 1. OMELET
- Mix milk, yolks, butter, ... cook quickly on top of oven. When it begins ... serve hot at once. Omelets should be served immediately. ... known as a Western Omelet!
Ingredients: 3 (milk .. separately ...)
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- 2. CHEDDAR OMELET
- Preheat oven to 350F ... Loosen edges from side of pan and make a ... the center so that omelet will fold more easily. ... paprika or chives before serving.
Ingredients: 6 (mayonnaise ...)
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- 3. CHEESE OMELET
- In a mixing bowl ... cook until the edges of the omelet begin to get firm. ... wedges, and serve at once.
Ingredients: 8 (cheese .. eggs .. leaves .. milk .. parsley .. tops ...)
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- 4. REAL SPANISH OMELET
- Fry the onions and ... with just a drop of olive oil so it ... cooked but before the omelet looks too browned. . Sanchez
Ingredients: 6 (eggs .. oil ...)
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- 5. INDONESIAN OMELET
- Mix all the ingredients except oil. Melt butter/ fat. Then pour into the mixed ingredients. Fry it until it turns a little brown. Enjoy!
Ingredients: 8 (eggs .. oil ...)
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- 6. LINGUICA OMELET
- Place butter and oil ... gathered together into center of skillet. Cut quickly in ... taste and serve straoght away.
Ingredients: 7 (eggs .. oil ...)
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- 7. SPANISH OMELET
- Slice potatoes finely and ... the eggs on top of all of the ingredients. Let it set. Cut into slices and serve.
Ingredients: 5 (bacon .. eggs .. milk .. onion .. potatoes)
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- 8. CRAB AND ASPARAGUS OMELET WITH APRICOT MARMALADE
- Clean and chop asparagus ... the crab shows signs of becoming a golden brown. ... apricot marmalade on the side.
Ingredients: 7 (meat .. oil ...)
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- 9. CRAB MEAT OMELET
- Remove cartilage from crab ... Set aside while making omelets. Makes filling for ... heat to coat bottom of pan well. When butter ... if desired. Makes 1 omelet.
Ingredients: 13 (crabmeat .. cream .. eggs .. herbs .. salt .. sauce ...)
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- 10. SUMMERTIME OMELET
- You can make this omelet as I do, from ... in the vegetable section of your refrigerator: carrots, spinach, ... is already on the plate.
Ingredients: 10 (cilantro .. eggs .. half .. oil .. sauce ...)
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