|Little Texas Cookbook|
|by Carolyn Dehnel|
Down-home cooking from the Lone Star state comes alive in this compendium of typically Texan recipes, including Jalapeno Jelly, Chicken Fried Stea...
Results 1 - 10 of 4,090 for different of meatballs
Combine ground meat, ... meat mixture into meatballs, using an ... calzone and baked. It makes a great filling for stuffed peppers, and will make wonderful .
In the bowl of a food processor, ... on all sides. Meatballs do not need ... have home made chicken broth, use about 6 or 7 cups instead of the carton.
Sauté onions in ... and pour over meatballs (in the saucepan) ... choose this method, dip the meatballs in a beaten egg before rolling. Makes 4 servings.
In a large ... (the dough hook of a stand mixer ... hands, lightly form meatballs (do not compress ... bread, but the quantity of sauce should be doubled.
Shape ground beef into about 60 small meatballs. Mix eggs, ... 1 1/2 tbsp. of oil from skillet. ... and simmer for 15 minutes. Season to taste and serve.
Combine soup ingredients ... stir frying). Prepare meatballs: stir ingredients ... or 2 tablespoons of olive or peanut ... desired, and a dash of soy sauce.
Roll into meatball ... 120 tiny bite-size meatballs). Sauté meatballs ... well and heat in the sauce. These may be prepared, browned and frozen in advance.
In a bowl, ... about 30 small meatballs. In large ... Keep meatballs hot; serve on wooden picks and dip in warmed barbecue sauce. Makes about 30 meatballs.
In a large ... crumbs from bottom of bowl and stir ... avoid making the meatballs tough. To make ... mcg Vitamin B12, .97mg Vitamin C, 5.88IU Vitamin D.
Mix all ingredients ... about the size of a small egg. ... with garlic. Drop meatballs into boiling tomato ... Store in a cool dark place for up to one year.
top of page