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Enjoy this spicy ... stirring frequently, until vegetables are crisp-tender. Stir ... melting cheese). © 2006 and ®/™ General Mills, used with permission.

Note: Buttermilk powder is available near the non-fat dry milk in most supermarkets. It's convenient to have on hand for times when a recipe calls ...

Note: If using ... metal skewers with vegetable oil. Wash and ... turn and broil other side for 7-8 minutes. Serve with steamed or boiled rice. Serves 4.

In saucepan, place water, butter, the vegetables and onion. Cover ... beef. Heat. Serve over corn bread squares, split, or corn sticks. Makes 4 servings.

In a saucepan ... other coarsely chopped vegetables. Sauté until ... pork or bulk sausage and brown before adding the vegetables, then proceed as above.

Wash and remove ... cut into large dice, 3 pints ... to the soup about 1/2 hour before serving. Traditionally served accompanied by small buckwheat cakes.

When precooking vegetables, undercook slightly ... a baking sheet and bake at 375°F for 30 minutes or until pastry is golden and crisp. Makes 6 pasties.

This recipe is ... puree tomatoes, V-8 Vegetable Juice, chili sauce ... chilled soup bowls. Garnish with chopped cilantro and shrimp. Makes 4 servings.

Make a bed ... parsley and mixed vegetables. Put fish ... lemon, water and a spoonful of oil. Add salt and pepper. Bake in moderately warm oven for 1/2 hour.

Kick up the heat at summer picnics and potlucks with this Southwestern favorite. With the combination of protein-rich canned turkey, fiber-packed ...

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