- 1. DIABETIC POUND CAKE
- Mix all ingredients. Bake at 325 degrees for 1 hour in tube pan.
Ingredients: 10 (applesauce .. buttermilk .. eggs .. flour .. oil ...)
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- 2. DIABETIC POUND CAKE
- Sift flour and soda. Add oil, liquid sweetener. Mix well until light. Beat in eggs. Add rest of ingredients. Beat until well mixed. Pour into loaf ...
Ingredients: 10 (bananas .. buttermilk .. eggs .. flour .. oil .. pecans ...)
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- 3. DIABETIC POUND CAKE
- Sift flour and soda. Add oil and sugar substitute; mix until light, beat eggs; add (rest of ingredients) and beat until well mixed. Pour into loaf ...
Ingredients: 10 (bananas .. buttermilk .. eggs .. flour .. nuts ...)
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- 4. DIABETIC POUND CAKE
- Sift flour and soda together. Add oil, milk and sugar substitute; mix well. Beat eggs and add to rest of ingredients. Beat until well mixed. Pour ...
Ingredients: 10 (bananas .. buttermilk .. eggs .. flour .. nuts ...)
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- 5. DIABETIC POUND CAKE
- Sift flour and soda. Add oil, sugar substitute and mix well until light. Beat eggs and add rest of ingredients. Beat until well mixed. Pour into loaf ...
Ingredients: 10 (bananas .. buttermilk .. eggs .. flour .. oil .. pecans ...)
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- 6. DIABETIC AND LOW SODIUM POUND CAKE
- Heat oven to 300 ... juice and vanilla. Sift cake flour and add to ... grated nutmeg with sifted flour.
Ingredients: 6 (eggs .. flour .. lemon .. sugar .. vanilla ...)
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- 7. PUNCH BOWL DIABETIC CAKE
- Bake cake according to package directions. ... for 4 or 5 days.
Ingredients: 5 (whip ...)
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