|Pierre Franey's Cooking In America|
|by Pierre Franey|
In this companion book to the popular Public Television series Pierre Franey's Cooking in America, Pierre Franey celebrates American food -- the r...
Results 1 - 10 of 49 for diabetic cake mix
Result Page: 1
Pre-heat oven to ... in bowl and mix for about three ... I frost this cake with Cool Whip ... even leave it plain. This is so very easy and very tasty.
Sift flour and ... and sugar substitute; mix well. Beat eggs ... greased and floured loaf or tube pan and bake at 350 degrees until done, about 1 1/2 hours.
Drain cherries and ... and cracker crumbs. Mix thoroughly until all ... bread, 1/2 fat, calories 111, carb. 21, protein 1.5 gm., Sodium 56 mg., fat 3 gm.
Sift flour and ... and sugar substitute; mix until light, beat ... and beat until well mixed. Pour into loaf pan and bake at 350 degrees for 25 minutes.
Slowly boil raisins ... eggs and oil; mix well. Blend flour, ... vanilla. Mix well. Pour into greased 9-inch pan. Bake at 350 degrees for 25-30 minutes.
Mix dates, raisins and ... one egg at a time. Now add 2 cups flour and pineapple juice. Mix well. Put in cold oven at 300 degrees for 2 1/2 hours or less.
Cream butter, egg, sweetener and vanilla and mix well. Stir dry ... minutes until well blended. Bake in a buttered loaf pan at 350 degrees for one hour.
Cook raisins in ... after they cool. Mix well. Sift dry ... add. Add vanilla, mix well. Pour into a greased loaf pan. Bake 1 hour or longer at 350 degrees.
Cook raisins in ... sweetener and oil. Mix well; blend in ... degrees for approximately 25 minutes until done by testing. You can also add chopped nuts.
Mix and roll dough ... remove from heat. Add flour, add eggs one at a time. Divide into half. Smear dough on one then the other. 350 degrees, 60 minutes.
Result Page: 1
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