- 1. AVERY ISLAND DEVILED SHRIMP
- Roll shrimp in mixture of egg ... lemon juice. About 4 servings.
Ingredients: 17 (consomme .. crumbs .. juice .. mustard .. rice ...)
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- 2. AVERY ISLAND DEVILED SHRIMP
- Prepare Deviled Shrimp Sauce. Mix eggs and ... Makes about 1 1/2 cups.
Ingredients: 17 (broth .. crackers .. garlic .. juice .. mustard ...)
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- 3. AVERY ISLAND DEVILED SHRIMP
- May use frozen shrimp, thawed. Roll shrimp ... 1/2, then add lemon juice.
Ingredients: 17 (consomme .. crumbs .. juice .. mustard .. rice ...)
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- 4. AVERY ISLAND DEVILED SHRIMP
- See Deviled Shrimp Sauce recipe. Prepare Deviled ... over shrimp. Makes 4 servings.
Ingredients: 6 (crumbs .. rice .. salt .. shrimp ...)
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- 5. DEVILED EGG/SHRIMP CASSEROLE
- Prepare eggs, mayonnaise, and ... and add flour. Add shrimp soup, milk, cheese, and ... 1 to 2 days ahead.
Ingredients: 14 (cheese .. crumbs .. eggs .. flour .. mayonnaise ...)
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- 6. SHRIMP AND DEVILED EGG CASSEROLE
- Place halved eggs and shrimp in buttered casserole. Combine ... English muffins. Excellent for brunch.
Ingredients: 12 (cheese .. crumbs .. ketchup .. mustard .. parsley ...)
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- 7. DEVILED SHRIMP SAUCE
- In medium saucepan, cook and stir onion and garlic in butter until onion is tender. Stir in chicken broth, water, steak sauce, mustard, salt and ...
Ingredients: 10 (juice .. mustard .. salt .. sauce ...)
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- 8. DEVILED SHRIMP LOUISIANA
- Mix the seasoned salt ... bread crumbs. Dip the shrimp in the beaten eggs, ... over all. Makes 6 servings.
Ingredients: 14 (consomme .. crumbs .. mustard .. onions .. salt ...)
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- 9. DEVILED SHRIMPS
- Melt 1/4 cup butter, ... servings. I used extra shrimp.
Ingredients: 13 (crumbs .. flour .. milk .. mustard .. olives .. onion ...)
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- 10. BAKED DEVILED EGGS AND SHRIMP
- Cut eggs in halves ... over eggs. Top with shrimp, then the sauce. ... degrees. Serves 6 to 8.
Ingredients: 11 (cheese .. eggs .. flour .. mayonnaise .. milk .. mushrooms ...)
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