- 1. AVERY ISLAND DEVILED SHRIMP
- Roll shrimp in mixture of egg ... lemon juice. About 4 servings.
Ingredients: 17 (consomme .. crumbs .. juice .. mustard .. rice ...)
|
- 2. AVERY ISLAND DEVILED SHRIMP
- Prepare Deviled Shrimp Sauce. Mix eggs and ... Makes about 1 1/2 cups.
Ingredients: 17 (broth .. crackers .. garlic .. juice .. mustard ...)
|
- 3. AVERY ISLAND DEVILED SHRIMP
- May use frozen shrimp, thawed. Roll shrimp ... 1/2, then add lemon juice.
Ingredients: 17 (consomme .. crumbs .. juice .. mustard .. rice ...)
|
- 4. AVERY ISLAND DEVILED SHRIMP
- See Deviled Shrimp Sauce recipe. Prepare Deviled ... over shrimp. Makes 4 servings.
Ingredients: 6 (crumbs .. rice .. salt .. shrimp ...)
|
- 5. DEVILED EGG/SHRIMP CASSEROLE
- Prepare eggs, mayonnaise, and ... and add flour. Add shrimp soup, milk, cheese, and ... 1 to 2 days ahead.
Ingredients: 14 (cheese .. crumbs .. eggs .. flour .. mayonnaise ...)
|
- 6. SHRIMP AND DEVILED EGG CASSEROLE
- Place halved eggs and shrimp in buttered casserole. Combine ... English muffins. Excellent for brunch.
Ingredients: 12 (cheese .. crumbs .. ketchup .. mustard .. parsley ...)
|
- 7. DEVILED SHRIMP SAUCE
- In medium saucepan, cook and stir onion and garlic in butter until onion is tender. Stir in chicken broth, water, steak sauce, mustard, salt and ...
Ingredients: 10 (juice .. mustard .. salt .. sauce ...)
|
- 8. BAKED DEVILED EGGS AND SHRIMP
- Cut eggs in halves ... over eggs. Top with shrimp, then the sauce. ... degrees. Serves 6 to 8.
Ingredients: 11 (cheese .. eggs .. flour .. mayonnaise .. milk .. mushrooms ...)
|
- 9. DEVILED CRAB & SHRIMP CASSEROLE
- Combine crab & shrimp with crumbs and moisten ... 350 degrees about 1/2 hour.
Ingredients: 12 (celery .. crumbs .. meat .. mustard .. onions .. parsley ...)
|
- 10. DEVILED SHRIMP LOUISIANA
- Mix the seasoned salt ... bread crumbs. Dip the shrimp in the beaten eggs, ... over all. Makes 6 servings.
Ingredients: 14 (consomme .. crumbs .. mustard .. onions .. salt ...)
|