- 1. DEVILLED CRAB
- A food processor helps ... tangy flavor to deviled crab, but some feel it is an acquired taste. Give it a try - then you decide!
Ingredients: 15 (buttermilk .. celery .. crabmeat .. crumbs .. mustard ...)
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- 2. DEVILED EGGS WITH CRAB MEAT
- Cut eggs in half ... salt and pepper. Add crab meat, mix well. Refill ... Use within 3 days. -in
Ingredients: 9 (celery .. mustard .. oregano .. sauce ...)
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- 3. DEVILED EGGS WITH CRAB MEAT
- Cut eggs in half ... salt and pepper. Add crab meat, mix well. Refill ... Use within 3 days. -in
Ingredients: 9 (celery .. mustard .. oregano .. sauce ...)
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- 4. DEVIL CRABS
- Brown onion in green ... mix well. Form like devil crabs. Dip in bread ... and freeze, if you want.
Ingredients: 8 (crumbs .. egg .. eggs .. onion .. peppers ...)
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- 5. DEVILED KING CRAB
- 2 tbsp. dry sherry ... used 1/2 pound fresh crab meat and two (6 ... golden and sizzling. Serve immediately.
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- 6. DEVILED CRAB SHELLS
- Saute onion, green pepper and celery in butter until tender. Add parsley, mix soup, mustard, Worcestershire sauce, wine and lemon juice with ...
Ingredients: 12 (celery .. crumbs .. juice .. mustard .. parsley ...)
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- 7. HADDOCK DEVILED CRAB CAKES
- Thaw fish, boil 10-15 minutes. Drain and put on paper towels. Fry onion, green pepper, celery in butter. Put rest of ingredients in bowl, add onions, ...
Ingredients: 12 (egg .. meal .. sauce .. soup ...)
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- 8. DEVILED CRABS
- Mix in saucepan, 1 tbsp. butter, 1 tbsp. flour, juice from crabmeat, 1/4 cup milk and heat and stir until thick. Pour in with crabmeat and mix. Only ...
Ingredients: 5 (celery .. eggs .. sauce .. season ...)
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- 9. M.'S DEVILED CRAB
- Make smooth paste of flour and cream. (This is an unusual method but the most satisfactory.) Heat slowly until warm, add butter. Cook until very ...
Ingredients: 5 (flour .. milk .. parsley .. yolk ...)
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- 10. DEVILED CRABS
- Saute celery, mango, and onion in 3 tablespoons butter until tender. Mix in all ingredients. Roll in balls; dip in egg and milk mixture, then roll in ...
Ingredients: 13 (celery .. clean .. eggs .. mango .. mayonnaise ...)
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