|Jane Grigson's Fish Book|
|by Jane Grigson|
A guide to cooking and eating fish by the author of "The Vegetable Book", "Good Things" and "The Fruit Book".
Tip: Try cream cheese dip for more results.
1 - 10 of 13 for dessert cream cheese dip
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Mix both ingredients and whip to a peak. Chill and serve with melon balls (honeydew, cantaloupe, watermelon) or fresh strawberries and banana chunks.
Mix together. Excellent ... rings, pineapple chunks, banana chunks, kiwi fruit, etc. (Dip apples and bananas in orange or lemon juice to prevent browning.)
Mix cream cheese and marshmallow cream until well blended. Refrigerate. Serve with cut up fruit.
Wash and slice ... Refrigerate. Mix softened cream cheese with equal amounts ... it as a dip or serve dessert shells filled with dip and topped with the fruit.
In a medium ... can use flavored cream cheese if you want ... for a cookie dip vanilla wafers are ... (Granny apples are best) melons use your imagination.
In a small ... until smooth. Add cream cheese, sour cream ... into bowl and chill. Makes 1 1/3 cups. Best when served with fresh fruit. Makes 1 1/3 cups.
Combine cream cheese, marshmallow cream, ... use as fruit dip. Prepare fruits ... as appetizer or dessert. For dessert: ... fruit; top with creme topping.
Blend cream cheese, icing sugar ... 2 tablespoons Marsala. Dip one lady finger ... (Can be prepared 1 day ahead). Cut into squares and serve. Serves 4-6.
Grease two 8-inch ... Beat whites with cream of tartar until ... platter Crackers with cheese or dip Vegetable tray with ... pies Ice cream desserts Brownies and other cookies Shortcakes and cakes.
Combine graham crackers ... 10x13 inch pan. Cream softened cream cheese and powdered sugar. ... Slice bananas and dip in pineapple juice. ... top of this. Refrigerate.
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