- 1. DEMI GLACE OR GLAZE
- Brown beef bones and ... top and strain. Leftover demi-glace may be frozen in ice cube trays for future use.
Ingredients: 9 (bones .. carrot .. celery .. garlic .. leaf .. onions ...)
|
- 2. DEMI CHOCOLATE MOUSSE
- Heat the milk to near boiling pint, quickly combine all in blender and whirl until smooth. Pour into demitasse cups and chill.
Ingredients: 3 (bits .. milk .. temperature)
|
- 3. TRUE HOLLANDAISE
- Hollandaise is one of ... body than mire poix), Demi-glace, (a reduced meat ... practically anything, even French Fries!
Ingredients: 22 (cream .. demi-glaze .. grip .. juice .. mouth .. mustard ...)
|
- 4. ANCHO CHILE HONEY GLAZE
- Reduce all ingredients together in a sauce pot to 2 cups. Let cool. Heat a sauce pan with olive oil. Add the fennel, onion, garlic and shallot. Cook ...
Ingredients: 17 (cream .. glace .. honey .. oil .. pernod .. syrup ...)
|
- 5. BEEF FILET SHITAKE GINGER
- Saute the finely julienned vegetables in the butter and add to the demi glaze. Pan fry or char grill the filets.
Ingredients: 17 (leaf .. mushrooms .. peppercorns .. sauce .. shallots ...)
|
- 6. BEEF STROGANOFF I
- Saute the onions until transparent, add the sliced mushrooms and cook for one minute, then add the beef. Saute the beef for two or three minutes, add ...
Ingredients: 8 (brandy .. cream .. demi-glaze .. mushrooms .. pickle ...)
|
- 7. CHASSEUR SAUCE
- Ingredients: 7 (demi-glace .. salt .. sauce .. shallots ...)
|
- 8. REDWINE-SHALLOT SAUCE
- Reduce the red wine, shallots, bay leaf and peppercorns by 3/4. Add the demi glace and bring to a boil. Adjust seasoning.
Ingredients: 6 (glace .. leaf .. peppercorn .. shallots ...)
|
- 9. ROAST BREAST OF QUAIL WITH MADEIRA SAUCE
- For each quail, remove ... once. This version of Demi-glace brun is made ... pot roast and Swiss steak.
Ingredients: 9 (madeira .. oil .. onion .. salt .. stalk ...)
|
- 10. SHEPHERD'S PIE
- Saute onions until soft ... mixture. Add carrots and demi glaze or gravy mix ... to cool for 1/2 hour.
Ingredients: 7 (ketchup .. meat .. potatoes ...)
|
