- 1. STROMBOLI HOT ITALIAN SANDWICH
- Season with pepper, oregano and olive oil. Roll up; tuck in ends. Baste with beaten egg and sprinkle with Parmesan cheese. Bake at 375 degrees about ...
Ingredients: 4 (above .. length .. rectangle ...)
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- 2. STUFFED MEATLOAF
- Combine and mix all ... of salami, prosciutto or ham over meat. Combine the ... cold; or frozen after baking.
Ingredients: 12 (casings .. cheese .. crumbs .. dry .. eggs .. ham ...)
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- 3. SUBGUM FRIED RICE
- Chop scallion in Maxim Chopper and set aside. Chop ham, coarsely, in Maxim ... until rice is heated through.
Ingredients: 11 (carrots .. eggs .. ham .. oil .. sauce .. scallions ...)
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- 4. 7 LAYER SALAD
- Layer and refrigerate overnight.
Ingredients: 8 (cheese .. whip ...)
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- 5. TORTELLINI SALAD
- Cook tortellini in boiling ... Cover and refrigerate. Prepare ham, turkey, peas, carrots ... serve. Yield: approximately 6 servings.
Ingredients: 10 (oil .. parsley .. peas .. strips ...)
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- 6. BROCCOLI BUNDLES
- Take one slice ham, cover with 1 ... 350 degrees for 30-45 minutes.
Ingredients: 5 (cheese .. ham .. onions .. sauce ...)
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- 7. CHICKEN IN PUFF PASTRY
- Roll Puff Pastry. Spread ... with a slice of ham and cheese. Roll pastry ... milk. Warm until it boils.
Ingredients: 8 (breasts .. cheese .. cream .. ham .. milk .. mustard ...)
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- 8. "HASH BROWN CASSEROLE"
- Mix well. Can let sit overnight before baking (refrigerate). Bake for 1 hour at 350 degrees. Add Corn Flakes before baking. Add optional ingredients.
Ingredients: 12 (cream .. hashbrowns .. milk .. salt .. soup ...)
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- 9. CHICKEN PUFFS
- Cover chicken with chicken ... herb mustard, piece of ham and Monterey Jack cheese. ... 375 degrees for 30 minutes.
Ingredients: 7 (boneless .. broth .. cheese .. ham .. mustard .. sherry ...)
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- 10. MINESTRONE VERDE
- Soak the beans in ... tender. Add the beans, ham hock, water, basil and ... minutes and serve. 8 servings.
Ingredients: 14 (basil .. beans .. finely .. flakes .. hocks .. oil ...)
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