- 1. MOM'S FRIED YAMS
- Quick and easy side ... the butter. Place the yams in the pan. Cover ... until tender and somewhat crispy.
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- 2. FRIED YAMS
- Cut yams into 1 inch thick ... fork tender. Makes 4 servings.
Ingredients: 5 (salt .. sugar ...)
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- 3. FRIED YAMS
- Cut yams into 1 inch thick ... fork tender. Makes 4 servings.
Ingredients: 5 (salt .. sugar ...)
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- 4. YAM FRIES
- Scrub potatoes; cut each into thin (4 x 1/4 x 1/4 inch) strips. Combine oil and next 3 ingredients in a large bowl, stir well. Add potatoes and toss ...
Ingredients: 6 (oil .. spray ...)
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- 5. FRENCH - FRIED YAMS
- Peel the yams and cut them crosswise, ... same manner. Yield 4 servings.
Ingredients: 2 (lbs. .. oil)
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- 6. FRIED YAMS
- Soak sliced yam in water with salt ... fork tender. Makes 4 servings.
Ingredients: 5 (slices .. sugar ...)
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- 7. FRIED YAMS
- Soak sliced yams in water with salt ... fork tender. Makes 4 servings.
Ingredients: 5 (slices .. sugar ...)
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- 8. GINGERY SWEET POTATO FRITTERS
- Quarter sweet potatoes. Put in large pot of salted water, bring to a boil and cook until tender, about 15 minutes. Cool and peel. Put in a food ...
Ingredients: 6 (egg .. salt .. yams ...)
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- 9. MARUYANG CAMOTE
- In a big bowl ... mix well. Stir in yams and blend well. In ... sprinkle with sugar before serving.
Ingredients: 9 (eggs .. flour .. milk .. salt .. soda .. sugar ...)
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- 10. SWEET POTATO CHIPS
- In large saucepan heat 2 inches oil to 325 degrees. In food processor or by hand, slice potatoes 1/16 inch thick. Fry in batches 3 minutes until ...
Ingredients: 5 (paprika .. salt .. yams ...)
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