|Deep Fry Cookery|
|by Ronald L. McDonald|
Enjoy the old-fashioned goodness and flavor of deep-fried foods. Mable Hoffman gives you the pleasure of cooking and serving more than 200 tasty r...
Results 1 - 10 of 48 for deep fried vegetable batter
Result Page: 1
Stir together first 5 ingredients. Add rest of ingredients. Use zucchini, carrots, onions, mushrooms, chicken breasts cut into 1 inch cubes.
Mix yolks with ... Fold into above batter. Cut onion ... zucchini into bite-size pieces. Deep fry after dipping in batter at 425 degrees until golden brown.
Peel shrimp. Make ... water; drain. Combine batter ingredients; mix well. ... and carrot. Heat to boiling; pour over shrimp. Serve immediately. 8 servings.
Heat 1 tablespoon ... balls. Dip into batter made from flour ... a few minutes. Deep fry one at ... they turn golden brown. Serve hot with tomato sauce.
1. Remove skin ... platter. 2. Heat vegetable oil (1 1/2 ... a time into batter. Fry 2 ... slices; pour sauce over chicken and serve immediately. 8 servings.
Heat oil to ... Drop chicken in batter then fry in ... and fry mixed vegetable ingredients. When the ... Stir for a few minutes until well coated and serve.
Trim leaves from ... stems. Set aside. Batter: Sift the ... oil in a deep fryer or saucepan. ... cooked beets with salt and serve hot with lemon wedges.
Trim fat from ... 8 wedges. Combine batter ingredients; mix until ... green pepper, pineapple, and tomatoes. Heat to boiling; pour over pork. 8 servings.
Mix together egg ... Set aside. Cut vegetables into 1 1/2 ... Set aside. To deep fry, use large ... vegetables into the batter a few at ... serve with the shrimp.
1. Cut scrod ... well with Beer Batter. Drop into ... and puree until smooth. 2. Pour into a bowl and add remaining ingredients. Mix well. 3. Makes 1 c.
Result Page: 1
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