- 1. FRIED SHRIMP AND ONION RINGS
- Heat oil to 365 ... it by frying one shrimp. One shrimp should ... the other ingredients listed above.
Ingredients: 11 (flour .. fry .. paprika .. salt .. soda .. sugar ...)
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- 2. CASHEW SHRIMP ORIENTAL
- In a small saucepan, ... Drain immediately. De-vein and shell shrimp; wash in salted ... peanut oil in a deep fryer to 280F. Deep ... Wah May Restaurant, Fairhaven, Massachusetts.
Ingredients: 15 (cashews .. cornstarch .. honey .. oil .. peas .. salt ...)
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- 3. TEMPURA
- Thaw shrimp or scallops, if frozen; ... desired. In a wok, deep-fat fryer or 2-quart ... slotted spoon to remove deep-fried pieces of food from ... rack, or on paper towels.
Ingredients: 15 (daikon .. eggplant .. flour .. gingerroot .. pieces ...)
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- 4. BEER - BATTERED FISH
- Prepare fish for cooking. Combine batter ingredients, mixing carefully to keep a light consistency. Heat oil to 350 degrees. Dip fish pieces in ...
Ingredients: 19 (capers .. catsup .. chilis .. cilantro .. flour ...)
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- 5. BOMBAS DE CAMARONES
- Peel and cook the ... and stir in the shrimp, mixing well. Form ... at least 20 minutes. Deep fry balls in hot ... as first course for 12.
Ingredients: 12 (flour .. parsley .. potatoes .. yolks ...)
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- 6. EGG ROLLS
- 1. Mix marinade and marinate shrimp for at least 10 ... wok, frying pan or deep fryer to about 375 ... until golden brown and crispy.
Ingredients: 18 (cabbage .. cornstarch .. oil .. salt .. sauce .. sherry ...)
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- 7. EGG ROLLS
- Mix pork and shrimp together. Heat oil in ... pancakes or egg roll wrappers.
Ingredients: 12 (flour .. oil .. pork .. salt .. sauce .. shrimp ...)
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- 8. ORIENTAL FAMILY WITH RICE STICKS
- Deep - Fried Rice Sticks: In a ... into small pieces. Remove shells from shrimp and halve lengthwise cutting ... Garnish with remaining rice sticks.
Ingredients: 13 (beef .. oil .. onions .. sauce .. shells .. sticks ...)
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- 9. SPRING ROLLS (EGG ROLLS)
- Make paste. To marinate pork. To marinate shrimp. Heat 2 tablespoons ... roll skin, wrap TIGHT, deep fry until golden brown. ... and stir in some water.
Ingredients: 21 (catsup .. cornstarch .. oil .. salt .. sauce .. shape ...)
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- 10. FRENCH FRIED BUTTERFLY SHRIMP
- With a sharp knife slit shrimp deeply down back without ... in batter. Fry in deep fat heat to 375 ... towels. Number of servings 4.
Ingredients: 8 (egg .. flour .. salt .. sugar ...)
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