|by Jenny White|
A fun, innovative approach to cooking that is perfect for modern living.
1 - 10 of 123 for fried hamburger meat
Combine corn meal ... 1 layer of meat sauce. Meat Sauce: Brown hamburger meat. Add onions and cook until soft. Add peppers and seasoning. Fill gordita shells.
Bake for 45 minutes at 350 degrees.
Brown meat and onions in ... Mix flour and milk to consistency of biscuit dough. Roll out on floured surface and cut into pieces and fry in hot shortening.
Mix all ingredients together and pour into ungreased 2 quart casserole dish. Bake at 350 degrees for 1 hour. Serves 6-8.
Cook hamburger, salt and ... 22 strips. After meat is cooked you ... tongs to turn chilies and are done when golden brown. Drain on rack or paper towels.
Fry hamburger patty or heat other slice of meat. Fry or ... plate, toast; on top of toast, add meat; on top of meat, add fries; on top of fries, add cheese.
Mix together. Bake covered at 350 degrees for 3-4 hours. Do not remove cover during first 2 hours. Crock pot - cook at low at least 10 hours.
Fry hamburger and onion. Drain ... top. Sprinkle cheese on top. Bake for 20 minutes, add French fried onions and bake 5 more minutes; oven at 350 degrees.
More can be added at table. Fry meat in butter. Add ... chili, stirring well. Serve hot. (I use 3/4 of 1 oz. jar Mexican chili powder.) Remove bay leaves.
Cook lasagna in ... set aside. Mix fried hamburger with spaghetti sauces. ... lasagna, 1 layer meat and sauce, 1 ... oven at 350 degrees for 30-45 minutes.
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