|Bordeaux: People, Power and Politics|
|by Stephen Brook|
Written by one of the world's leading authorities on the region, this handsome volume is an incisive, no-holds-barred exploration of Bordeaux as a...
1 - 10 of 52 for fried french toast
Result Page: 1
Using a fork, beat eggs, cheese and salt in shallow dish. Blend in milk. Dip bread in egg mixture, turning to moisten. If necessary, drain against ...
Cut crust off bread. Beat cream cheese with mixer, add raspberries and sugar. Spread 4 slices of bread with cream cheese mixture and then top with ...
Heat a griddle ... the first. Transfer french toasts sticks to a ... the cinnamon and vanilla if the cereal you choose is already bursting with flavor.
Spray a large ... cornstarch, and cinnamon. Cook and stir until thickened and bubbly. Cook and stir 2 minutes more. Serve toast with warm orange syrup. Serves 4.
Mix dry ingredients. Blend milk and eggs together and then mix with dry ingredients. Heat grease in heavy pan. Dip bread in mixture and brown in hot ...
BATTER: Beat eggs with milk. Add salt. Combine first 8 ingredients. Add mayonnaise and salt and pepper. Make sandwiches. Heat butter. Dip sandwiches ...
1. Blend strawberries, powdered sugar and half the butter. 2. Break eggs in pie tin, add milk, cinnamon, blend with fork. 3. Melt butter or grill ...
Stir dry ingredients together. Blend milk and egg, add to flour mixture and beat until smooth. Lightly dip slices into batter, coating both sides ...
Slice croissants lengthwise. ... as you would French toast, until golden. ... (Can be refrigerated, or frozen and reheated in oven or microwave.) Serves 12.
Beat together cream ... on baking sheet in oven. Heat preserves and orange juice in saucepan. Drizzle over French toast. Makes 6 servings, 2 slices each.
Result Page: 1
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