- 1. MADAME WU'S SHREDDED CHICKEN SALAD
- Cook chicken breasts, covered, in boiling, salted water for 20 minutes, or until tender. Drain well; dry with paper toweling. Remove skin. Place one ...
Ingredients: 11 (almonds .. breasts .. lettuce .. mustard .. oil ...)
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- 2. GRANDMOM VALENTI'S PIZZA FRITTA
- Place dough in greased bowl, cover ... roll doughnuts in powdered sugar.
Ingredients: 3 (sugar ...)
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- 3. HUSH PUPPIES
- Mix all together. Makes a heavy dough. Drop by teaspoons into hot fat until brown.
Ingredients: 6 (cornmeal .. dough .. egg .. flour .. onion .. puppies)
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- 4. PITALES
- Let dough thaw and raise. Pull ... as instructed above and drain.
Ingredients: 4 (dough .. sugar ...)
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- 5. INDIAN FRIED BREAD
- Pull apart 1 tablespoon of dough (try not to tear). ... and fry to a deep brown color. Drain on ... sprinkle with sugar or sugar/cinnamon.
Ingredients: 2
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- 6. FRIED DOUGH (LANGOS)
- Put yeast in lukewarm ... a clean cloth until dough has doubled its size. ... sugar on just plain sugar.
Ingredients: 7 (flour .. fry .. milk .. potatoes .. salt .. sugar ...)
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- 7. ITALIAN PASTRY CANNOLI SHELLS
- Combine flour, shortening, sugar ... fingers until a hard dough is formed. Form into ... oil in a large deep pan for deep frying. ... and fill your cannoli shells.
Ingredients: 18 (cheese .. chips .. flour .. hazelnuts .. impastata ...)
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- 8. POOR MAN'S COOKIES
- A deep saucepan or automatic deep ... to make a soft dough. Wrap dough in ... Makes about 6 dozen cookies.
Ingredients: 6 (brandy .. cardamom .. flour .. sugar .. whites ...)
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- 9. EMPANADITAS
- A traditional New Mexican Christmas recipe, they are deep-fried mincemeat turnovers. 1 1/2 ... thick in consistency. Make dough for turnovers as follows: ... once. Drain on paper towels.
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- 10. FATTIGMANDS BAKKELS
- "Poor man's food." Scandinavian fried cookies. Dough is rolled thin for ... c. all-purpose flour Heat deep fat (at least 2 ... use self-rising flour, omit salt.
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