|Rich, Rare and Red: A Guide to Port|
|by Ben Howkins|
Revised and updated third edition of the established standard book on Port. Long the Port guide for The International Wine and Food Society and re...
Results 1 - 10 of 31 for fried burrito
Result Page: 1
Let kids spread a little meat, beans and cheese on a tortilla. Roll up over filling and fry in a little oil in a pan until brown and crisp on both ...
Cover pork steak with water and boil until bones come off easy. Remove all bones and fat. Pour water off steaks. Add garlic powder, cumin, salt and ...
Fry ground beef and onion together. Grate cheese. Warm tortilla over open flame on top of stove. Place in each tortilla 2 tablespoons ground beef, 2 ...
Cut and dice chicken breasts into small cubes. Heat skillet with 1 tablespoon vegetable oil and let cook. Sprinkle with cilantro, pepper and cumin. ...
On burrito shell, spread a ... Pour hot sauce over layers and roll shell. Place on baking sheet. Cover tops with cheese. Bake until cheese melts. Serve hot.
Put small amount ... tortilla like a burrito. Fry quickly in hot oil until brown, turning to brown both sides. Drain on paper towels. Drizzle with glaze.
For filling, cook ... or skillet. Cook burritos, 3 or ... once. Drain on paper towels. Keep warm in oven. (Burritos may be baked to warm instead of fried.)
Brown and drain ground beef. Fry and drain potatoes. Put into big stewer. Add grated cheese and picante sauce. Heat until cheese is melted. Heat ...
Brown pork (drain and add tomato sauce and onions). Season and cook until meat absorbs the sauce. Fry tortillas and put 1 big tablespoon of meat and ...
Beat together eggs, ... (approximately 2/3 cup) on upper 1/3 of tortilla. Fold sides and top flap in. Roll the rest of the way around. Makes 12 burritos.
Result Page: 1
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