|by Sunil Vijayakar|
Delightful book opens with an introduction to deep-frying with advice on which oils to use, recipes for basic batters and tips for using deep-fat ...
Results 1 - 10 of 133 for deep dish apple pie
Combine sliced apples, sugar and ... Put apples into pie crust. Combine topping ... 450 degrees for 15 minutes. Reduce oven to 350 degrees for 30 minutes.
1 1/4 tsp. ... serving 1/8th of pie. 1. Combine ... nutmeg, cinnamon and apple slices. 2. Place in 9" deep dish pie plate or ... equal slices and serve.
Use: casserole (about ... diameter, 2 inches deep). Oven: 425 ... Rinse and cut apples in quarters, discard ... apples into baking dish, distribute sugar ... of vanilla ice cream.
CRUST: Place almonds ... refrigerate while preparing apples. Peel and ... into a baking dish about 2" deep. Melt the ... is inserted in pie. When done, ... warm with whipped cream.
Combine cornstarch, liquid ... nutmeg, cinnamon, and apple slices. Place in a 9 inch deep dish pie plate or comparable ... Calories: 1/8 pie equals 132.
In large bowl, combine apples, 1/2 cup ... 10"x2" microwave safe deep dish pie plate. Sprinkle with ... pastry looks dry and blistered. Serve warm or cool.
Mix apples, lemon juice, ... Place in a deep 8-inch baking dish. With a ... 375°F for 45 to 50 minutes until apples are done and it is brown and bubbly.
Combine apples, sugar, salt ... casserole (or 8 inch square baking dish) and dot with butter. Cover with pie crust. Bake at 425 degrees for 30 to 40 minutes.
Fill well greased deep dish pie pan with thin slices of apples which have been ... 50 minutes. Serve cool with whipped cream or ice cream. Serves 6 to 8.
Combine apples, sugar, salt ... inch square baking dish) and dot with butter. Cover with pie crust (can use ... desired). Bake at 425 degrees for 30-40 minutes.
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