|by Sunil Vijayakar|
Delightful book opens with an introduction to deep-frying with advice on which oils to use, recipes for basic batters and tips for using deep-fat ...
Results 1 - 10 of 105 for deep-fried pork
Mix cracker crumbs ... vanilla. Dip each pork chop in egg ... the cracker crumbs. Deep fry in a ... Place on rack in oven for 20 minutes. Very easy to do!
For this recipe, ... Slice the salt pork into 1/8" dice ... will turn a deep brown when done ... minutes. Serve breast side up on a decorative platter.
Slow cook pork on smoker for ... pork to 350°F deep fryer for 45 ... with salt to taste. Dip in the sauce. Great finger food! This will blow your mind!!
Mix all ingredients ... in batter and deep fry until done. ... over meat. Variation: May add pineapple, green peppers, tomatoes and toasted sesame seeds.
Prepare seasoning sauce ... Add cubes of pork and mix to ... stir until mixture boils and thickens, 1 minute. Serve over hot cooked rice. Makes 3 servings.
Combine all ingredients ... a damp towel. Deep fry a few ... be fried and frozen to reheat. Preheat oven to 350 degrees. Place on cookie sheet and heat.
Lightly pound meat. ... meat into the batter. Coat with bread crumbs. Deep fry in preheated oil at 360 degrees. Cook until golden brown. Serves 4 people.
Cut the potatoes ... side of the pork chops. Place the ... Add the apples and potatoes. Put the lid on. Cook until apples and potatoes have become tender.
Cut up ribs. Deep fry until golden ... hot oil 3 - 5 minutes) Drain well. Combine with remaining ingredients in roaster. Bake at 325ºF for 30 minutes. -in
In large bowl, combine beef, pork, onions, cornstarch, ... with egg white. Deep fry until golden. ... Serve warm with prepared salad dressing for dipping.
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