Tip: Try molasses cookies for more results.
1 - 5 of 5 for date-filled molasses cookies
Heat oven to ... shortening, egg and molasses; stir until ... 2 dozen filled cookies. Note: If ... cup cut-up pitted dates (about 1/2 pound), ... nuts. Cool before using.
Mix sugar and molasses. Add shortening ... Watch carefully. Make date filling by combining ... and water. Put cookies together with date filling while warm.
Cook filling over medium heat, stirring constantly until consistency of jam. Mix dough ingredients in order. Divide in half. Roll out each half to ...
Cream shortening and ... egg; beat. Add molasses, salt, hot ... cookie. Pierce gently on top with a fork. Bake for about 10 minutes or until browned lightly.
Set aside. Add ... cookie with thumb. Fill 1/2 to 3/4 ... 10-12 minutes. Cook over low heat, stirring constantly until thickened, about 5 minutes. Cool.
top of page