Results 1 - 10 of 112 for danish pastry

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

Tear off two sheets of wax paper about 20 inches long. Place the butter sticks on the sheet of wax paper 2 inches apart. Cover the butter with second ...

In medium bowl, ... 10 minutes. Sprinkle pastry cloth or board ... pinwheels. Use your favorite jam, jelly or marmalade. Combine: Combine: Combine: Combine:

Combine flour and ... inch pan with pastry. Sprinkle cornflakes ... While still warm drizzle with confectioners' glaze. Cut into bars. Makes about 3 dozen.

In small bowl, blend cream cheese, egg yolk, sugar and vanilla. Open 1 package crescent roll and place on ungreased cookie sheet. Pinch together. ...

Heat milk to a warm only (if too hot will kill yeast). Mix yeast, sugar, salt in warm milk. Mix yeast thoroughly. Add vanilla, beaten eggs, and flour ...

Add eggs to milk and blend. Add to dry ingredients and combine lightly. Cover tightly and refrigerate overnight. Divide dough in half, roll out each ...

Mix flour and salt together. Cut in shortening. Mix egg yolk with enough milk to make 2/3 cup; add to flour mixture and mix well to make dough. Roll ...

Heat oven to ... with fork. Gather pastry into a ball; ... in 1 to 2 tablespoons warm water, 1 teaspoon at a time, to form glaze consistency. Beat well.

STEP 1: In ... with fork. Gather pastry into a ball. ... water, 1 teaspoon at a time, until mixture is smooth. Spread glaze on cooled pastry. Serves 10-12.

Mix the ingredients like pie crust, and pat into 2 oblongs on a cookie sheet until around 1/2 inch thick. Bring the water and the butter to a boil, ...

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood