- 1. UNCLE MATT'S CHICKEN
- If necessary, remove and ... better. (Make amount of marinade according to how much ... for 1 pound of cutlets I use approximately 1/2 ... Bake on lightly greased pan.
Ingredients: 9 (basil .. flour .. garlic .. oil .. sauce .. vinegar ...)
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- 2. BAKED CHICKEN OREGANO (Pass)
- Place the chicken in ... all ingredients for the marinade and pour over the ... a little longer than cutlets.
Ingredients: 12 (oil .. oregano .. paprika .. sugar .. vinegar ...)
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- 3. CASHEW CHICKEN (Wok)
- Mix sliced chicken with marinade and let stand for ... cashews. Mix well and serve.
Ingredients: 18 (cornstarch .. liquid .. nuts .. oil .. salt .. sauce ...)
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- 4. CHICKEN FAJITAS
- Prepare marinade mixture as directed except ... and/or guacamole on the side.
Ingredients: 8 (marinade .. oil .. steak .. tortillas .. vinegar ...)
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- 5. SUBUTA
- Cut pork into bite size. Combine marinade ingredients and add pork ... over medium-high heat until thickened.
Ingredients: 15 (cornstarch .. cutlet .. flour .. oil .. pineapple ...)
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- 6. CHICKEN MUSTARD MARINADE
- Combine all ingredients in ... to emulsify, Marinate chicken cutlets 1 to 3 hours ... per side. Spoon the marinade over the grilled chicken as a sauce, if desired.
Ingredients: 10 (cutlets .. juice .. lemon .. mustard .. oil .. rings ...)
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- 7. GRILLED TURKEY WITH LEMON HERB MARINADE
- Cut turkey into 4 (1/2") slices; place in shallow dish. Combine remaining ingredients, pour over turkey. Cove rand refrigerate for 4 hours or ...
Ingredients: 7 (juice .. leaves .. oil .. onions ...)
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- 8. GRILLED MARINATED CUTLETS
- Mix oil, vinegar, salt, pepper and oregano. Flatten cutlets. Pour marinade over cutlets for 1 ... brushing them with the marinade.
Ingredients: 5 (oil .. oregano .. vinegar ...)
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- 9. CHICKEN MARINADE
- Blend all ingredients and ... for about 12 chicken cutlets. You may vary ... your taste. Leave in marinade overnight or as many ... can be smoky during cooking.
Ingredients: 6 (mustard .. oil .. sauce .. vinegar ...)
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- 10. VEAL BERTRAND
- Cut veal in 6 ... pan. Drain meat, reserving marinade. Quickly brown meat ... minutes until cheese is melted.
Ingredients: 7 (cheese .. parsley .. sherry ...)
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