1 - 10 of 40 for custard torte
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In a small ... minutes or until torte is putty and ... jack cheese. Mozzarella cheese is also a good substitute, but add a bit of oregano for added zip.
Mix all crust ingredients and press into 9 x 12 inch pan. Bake at 350 degrees for 12-15 minutes. Beat eggs and sugar. Add to rhubarb which has been ...
Melt butter in large skillet, stir in flour, sugar, and almonds. Cook over medium heat, stirring constantly until mixture is golden and crumbly, 6-8 ...
TORTE: Preheat oven ... half of the custard on torte and ... while gradually adding sugar. Mix salt and baking powder together, then fold into egg whites.
Mix ingredients for ... inch pans. Cook custard in double boiler ... with 1/2 cup nuts and sprinkle over the top. Bake at 325 degrees for 10 minutes. Chill.
Cream shortening with 1/2 cup sugar until fluffy. Add well beaten egg yolks, vanilla, milk and dry ingredients. Spread mixture in 2 greased 9 inch ...
Roll crackers, mix in sugar, butter. For the custard mix all dry ... on the top of custard, then the rest of the crackers. Bake 35 minutes at 325 degrees.
Cream butter and ... When cool, spread custard filling between layers. ... stirring constantly until thick. Add flavoring. Cool before putting between layers.
Dough: Cream butter ... for 20-25 minutes. Custard: Cook ingredients ... meringue; place second cake layer on top of custard; meringue side up. Slice and enjoy!
Mix first three ... on crust. For custard, boil sugar, ... and spread on pineapple mixture. Beat until stiff. Bake in 350 degree oven until golden brown.
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