|The Classic 1000 Cake and Bake Recipes|
|by Wendy Hobson|
Even in our time-pressured lives, cooks still love making cakes and breads. Not simply for special occasions, but as an everyday source of healthy...
Results 1 - 10 of 615 for custard pie no bake
Mix sugar, flour, ... scalded milk. Pour mixture into unbaked crust. Bake at 400 degrees for 12 minutes; reduce heat to 350 degrees and bake 6 minutes more.
Beat eggs well, add other mixture with sliced peaches on bottom. Bake at 400 degrees for 10 minutes, then 375 degrees to finish.
Combine all ingredients. ... blender. Pour into greased 9 inch pie plate. Let stand 5 minutes. Sprinkle with coconut. Bake at 350 degrees for 40 minutes.
A creamy, pudding-line ... a fully baked pie shell makes this ... meringue topping and bake until meringue is ... Cool to room temperature before serving.
In a large ... and stir well. Pour all ingredients into greased and floured 9" pie pan. Sprinkle with nutmeg and bake at 375 degrees for 35 to 40 minutes.
Combine cornstarch, milk ... into a shortbread pie crust and chill. ... with whipped topping then sprinkle the toasted coconut and white chocolate on top.
Combine sugar and ... from heat. Stir in vanilla and melted butter. Pour into cooked pie shell and cool. Spread with whipped topping. Chill and serve. .com
Stir together sugar ... and stir until custard is thickened and ... custard into baked pie shell. Heap meringue ... edge of crust. Bake in preheated 400 ... store pie in refrigerator.
The heat of oven for cake making is of very great importance. There are some general guides for temperature which may be profitably observed. All ...
A dessert you ... edges; prick pastry. Bake in 425 degree ... In saucepan, add custard mix to milk. ... over arranged fruit. Chill well. Makes 10 servings.
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