- 1. CUSTARD FOR PIE OR FILLING FOR CREAM PUFFS
- Melt butter. Add sugar, ... stirring constantly. Cool thoroughly. Fill cream puff crusts. Enough custard for 12 or 1 (9 inch) pie.
Ingredients: 8 (cornstarch .. milk .. salt .. sugar .. vanilla ...)
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- 2. CUSTARD FILLED CREAM PUFFS
- Make Custard Filling: Prepare pudding as ... small bowl, combine heavy cream, 1/4 cup confectioners' ... or overnight. Make cream puffs. Preheat oven to ... knife cut off tops. Fill with custard; replace tops. Sprinkle with confectioners' sugar.
Ingredients: 10 (cream .. eggs .. extract .. flour .. milk .. salt ...)
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- 3. VANILLA/CHOCOLATE CUSTARD FILLING FOR CREAM PUFFS
- Prepare basic cream puff recipe as above. Let ... the directions for Vanilla Custard Filling, adding 3 squares ... with rest of recipe. Fill puffs just before serving.
Ingredients: 7 (flour .. milk .. puffs .. sugar .. vanilla .. yolks ...)
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- 4. CUSTARD CREAM FILLING FOR CREAM PUFFS
- Mix dry ingredients, add eggs and milk. Stir until smooth. Cook in double boiler 15 minutes or until thickened, stirring constantly. Add flavoring ...
Ingredients: 6 (extract .. flour .. salt .. sugar ...)
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- 5. CUSTARD FILLING FOR CREAM PUFFS
- Heat milk and add ... taste. Add to cooled puffs. The filling MUST be kept refrigerated after filling puffs.
Ingredients: 6 (cornstarch .. milk .. salt .. sugar .. vanilla ...)
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- 6. VANILLA CUSTARD FILLING FOR CREAM PUFFS
- Mix in saucepan sugar, ... now be spooned into Cream Puffs.
Ingredients: 7 (cornstarch .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 7. NAPbutterNS WITH CHOCOLATE ICING
- Makes 10. Prepare puff pastry dough and custard filling. Preheat oven to ... blended. Stir in sour cream to form dough. Chill ... Chill. Fold in whipped cream.
Ingredients: 12 (cream .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 8. CREAM PUFFS
- PASTRY: Preheat oven to ... completely cold. Whip heavy cream and fold into custard mixture along with the vanilla. Split puffs and fill with custard, replace tops ... stiff. Makes 8 Cream Puffs.
Ingredients: 12 (extract .. flour .. milk .. salt .. sugar ...)
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- 9. CUSTARD CREAM PUFFS
- CREAM PUFFS: Heat water and ... scoop out center and fill. CUSTARD FILLING: Mix sugar, flour, ... Fills 10 to 12 puffs.
Ingredients: 10 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 10. CREAM PUFFS
- 1. Preheat oven to ... puffed and golden brown. Puffs should sound hollow when ... of soft dough. 9. Fill with ice cream, whipped-cream filling or custard filling. Replace tops. 10. ... for 6 puffs or Eclairs.
Ingredients: 10 (cornstarch .. eggs .. extract .. flour .. milk ...)
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