- 1. LAMB CURRY
- Marinate lamb in wine ... in butter. Stir in curry powder and turmeric. Drain ... over rice, garnished with side dishes.
Ingredients: 18 (chutney .. cream .. milk .. onion .. oranges .. raisins ...)
|
- 2. LAMB CURRY
- Melt butter in large ... is tender. Stir in curry powder, salt and flour. ... over rice. Pass the side dishes. These items go ... the curried lamb and rice.
Ingredients: 12 (celery .. flour .. lamb .. raisins .. rice .. salt ...)
|
- 3. CURRIED ORANGE CHICKEN
- Rinse chicken pieces and dry thoroughly. Sprinkle with curry powder on both sides, rubbing into meat. Arrange chicken in baking dish, skin side down. ... separate dish. Makes 4 servings.
Ingredients: 6 (cartwheels .. honey .. juice .. mustard .. pieces ...)
|
- 4. CURRIED STUFFED CHICKEN BREASTS
- If possible, buy the ... the chicken breast skin side down on a flat ... to a shallow baking dish. Transfer the chicken ... Blend the cream and curry powder and pour this ... basting occasionally. Yields 4 servings.
Ingredients: 12 (celery .. chutney .. cream .. cubes .. garlic .. half ...)
|
- 5. CHICKEN BREASTS MAHARAJAH
- Beat together first 4 ... mixture and coat all sides. Let stand 1 ... Arrange in 6x10x2 inch dish. Press any remaining ... 6 minutes. Makes 2 servings.
Ingredients: 5 (salt .. yolk ...)
|
- 6. GLAZED CHICKEN
- In shallow baking dish melt butter. Stir in ... in mixture, coating both sides. Arrange chicken in ... occasionally. Serve with fettucini alfredo.
Ingredients: 7 (honey .. mustard .. salt .. sauce ...)
|
- 7. HONEY DIJON CHICKEN
- Cut the chicken into ... quart oblong glass baking dish (11 3/4 x 7 ... blended. Add chicken, skin side down. Bake in preheated ... and toasted walnuts. Serves 4.
Ingredients: 4 (honey .. mustard ...)
|