|James Beard's Fish Cookery|
|by James Beard|
A healthful, dramatically simplified book on cooking techniques for preparinglow cholesterol, low calorie seafood, with over 500 recipes.
Results 1 - 10 of 348 for curry sauce
This is a simple curry sauce which can be ... from heat. Serve with any meat or fish desired. Taste and adjust seasonings. Serve with rice, if desired.
Rub together butter ... mixed. Stir in curry powder. Melt this ... easy to prepare sauce to heat cooked ... leftovers or for using when making casseroles.
Steam until the ... with the following sauce and a bowl ... mayonnaise, lemon juice, honey and curry powder. Serve in separate bowl with a bowl of cheese.
In a blender, ... parsley, dill weed, curry powder, honey and soy sauce and whip until ... return to the broiler to brown slightly. Serve hot. Serves 6.
To make curry sauce, simmer all ... Spoon sauce over chicken. Serve with tomato, fruits and nuts on the side. Makes 4 servings. Per serving: 215 calories.
Place chicken in ... pieces. Set aside. SAUCE: Saute onion ... 4 minutes. Add curry, simmer 2 ... delicate dish is well worth the effort. Serves 4 to 6.
Cook cauliflower on ... degrees. Combine all sauce ingredients and mix well. Arrange cauliflower in greased casserole dish. Top with sauce. Bake 5 minutes.
Combine all ingredients; refrigerate until ready to serve. Yield 1/2 cup.
Combine all ingredients ... constantly, until marmalade is melted and sauce is well blended. ... liquid. Thickens when refrigerated. Serve warm or cold.
This sauce can be used ... cube, salt, and curry powder; mix well. ... 1/4 cup. Food Exchanges per serving: 1 Vegetable Exchange, plus 1/2 Fat Exchange.
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