- 1. CURRIED PUFF PASTRY
- Saute all ingredients (except puff pastry or filo dough) ... 30 minutes at 350 degrees.
Ingredients: 8 (chestnuts .. chunks .. curry .. dough ...)
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- 2. CURRIED CHICKEN PUFFS
- Cream Puffs: Boil water and ... tsp. salt Dash of curry powder (to taste) Dash ... Yields: Approximately 1 1/2 dozen.
Ingredients: 5 (eggs .. flour .. salt ...)
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- 3. CURRIED CHICKEN PUFFS
- Combine softened cream cheese, ... tops from Miniature Cream Puffs; fill with chicken ... Remove immediately from cookie sheet.
Ingredients: 14 (cheese .. eggs .. flour .. milk .. puffs .. salt ...)
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- 4. CHICKEN SALAD IN PUFFED BOWL
- Prepare Puff Bowl. Mix above ingredients ... 45 to 50 minutes. Cool.
Ingredients: 14 (avocado .. celery .. eggs .. flour .. juice .. onions ...)
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- 5. TINY TUNA CREAM PUFFS
- Make bit size puffs, cool and split. ... 400 degrees, about 3 minutes.
Ingredients: 7 (juice .. onion ...)
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- 6. SALAD PUFFS
- Preheat oven to 400 ... until golden brown and puffs look dry; cool on ... time. 65 to 70 puffs.
Ingredients: 20 (almonds .. cheese .. chutney .. cream .. eggs .. flour ...)
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- 7. FLORENTINE PUFFS
- Preheat oven to 425 degrees. Thaw patty shells overnight in refrigerator. Cut shells in 1/4 or 1/2, depending on size desired. Combine all ...
Ingredients: 7 (cream .. flour .. shells .. soup ...)
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- 8. SHRIMP PUFFS
- Combine all ingredients and spread on triangles. Sprinkle with Parmesan cheese and broil until puffy and golden. Makes 40 appetizers.
Ingredients: 9 (chestnuts .. cream .. dry .. slice ...)
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- 9. TURKEY PUFFS
- Beat egg white with curry powder until stiff. Fold ... to use up leftover turkey!
Ingredients: 6 (buns .. mayonnaise .. sauce .. slices ...)
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