- 1. SHAMROCK CUPCAKES
- Preheat oven to ... (or line with cupcake baking liners. These ... sprinkle on green decorating sugar in the shape of the shamrock.
Ingredients: 11 (eggs .. flour .. milk .. salt .. stencil .. sugar ...)
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- 2. PARTY CONEHEADS
- Put a candy ... upside down on cupcake papers. Using cake ... freeze until party time.
Ingredients: 6 (candies .. cones .. cream .. etc. .. papers ...)
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- 3. FROSTED CONECAKES
- 1. Mix cake ... before frosting and decorating. We like ... is a family project.
Ingredients: 8 (decorations .. milk .. optional .. sugar .. vanilla ...)
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- 4. FLUFFY PUDDING FROSTING
- 1. Pour 1 ... frosting on each cupcake. Spread frosting ... leftover cupcakes in refrigerator.
Ingredients: 5 (cupcakes .. flavor .. milk ...)
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- 5. CIRCUS CLOWNS
- (Candy corn, gum drops, chocolate chips, etc.) 1. Top each cake with scoop of ice cream. 2. Place a cone for a hat on an ice cream. 3. Decorate with ...
Ingredients: 4 (cream .. cupcakes .. decoration ...)
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- 6. PUDDING FROSTING
- Pour milk and ... top of each cupcake. Spread with ... Store leftovers in refrigerator.
Ingredients: 5 (cupcakes .. milk ...)
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- 7. CHOIR CUPCAKES
- Bake cake mix according to directions for cupcakes. Cool. Frost ... like they are singing.
Ingredients: 7 (doilies .. flavor ...)
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- 8. CUPCAKE CONES
- Mix cake mix ... as directed for cupcakes. Frost when cool. Decorate with decors. Note: Try ... make different color frosting.
Ingredients: 5 (cones .. decors ...)
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- 9. CLOWN CUPCAKES
- Bake the cupcakes as directed on ... great fun for children.
Ingredients: 3 (cream ...)
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- 10. ICE CREAM CUPCAKES
- Fill the ice cream cone 3/4 filled with the cake batter. Bake at 350 degrees for 20 to 25 minutes. Cool 15 minutes. Frost and decorate.
Ingredients: 4 (etc. ...)
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