- 1. COLD CUCUMBER SOUP
- In blender/food processor, combine in small batches the cucumbers, garlic, onion, both soups and parsley. (Pre-chopping makes ... hands off!). Yield: 2 quarts.
Ingredients: 10 (cream .. juice .. oregano .. sauce .. stems ...)
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- 2. CUCUMBER SOUP
- Pour milk and cucumber in blender. Blend until ... Add 1 can of soup, blend. Pour out ... cups, sprinkle with chopped chives.
Ingredients: 7 (chives .. cream .. milk .. salt .. soup ...)
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- 3. CHILLED CUCUMBER SOUP
- Combine broth and chunks of cucumber in processor, liquify and place in bowl. Blend potato soup, sour cream, vinegar ... sieve before refrigerating if desired.
Ingredients: 5 (broth .. soup .. vinegar ...)
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- 4. CUCUMBER SOUP
- Put cucumber, soup, milk, sour cream ... chopped fresh chives. Serves 6.
Ingredients: 7 (cream .. milk .. soup ...)
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- 5. COOL AS A CUCUMBER SOUP
- Cook onion in melted butter with cucumber until tender. Add can of soup. Blend until smooth. ... or more. Garnish with dill.
Ingredients: 7 (buttermilk .. onion .. soup .. yogurt ...)
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- 6. CUCUMBER SOUP
- Using a blender, chop and blend together onion, peeled cucumber and chicken broth. Add yogurt, soup and flavorings. Blend well. Serve chilled.
Ingredients: 9 (broth .. onion .. salt .. sauce .. soup ...)
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- 7. COLD CREAM OF CUCUMBER SOUP
- Blend cucumber, peeled and cut into chunks, cream of chicken soup, milk and sour ... with chopped chives. Serves 4.
Ingredients: 7 (cream .. milk .. salt .. soup ...)
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- 8. COLD CREAM OF CUCUMBER SOUP
- Peel cucumbers and remove seeds. Cut ... sour cream or chicken soup with celery seeds instead of the celery soup.
Ingredients: 4 (cream .. cucumbers ...)
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- 9. CREAM OF CUCUMBER SOUP
- In blender blend onion and cucumber, not too many seeds. Add soup and broth, blend 1 ... recipe - make separate batches.
Ingredients: 10 (broth .. cream .. salt .. soup .. tabasco .. worcestershire ...)
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- 10. CUCUMBER SOUP
- Melt butter, saute onion ... Stir in curry, add cucumber and enough chicken broth ... about 5 minutes. Add soup and milk. Bring to boiling point. Serve hot or cold.
Ingredients: 8 (broth .. cucumbers .. milk .. onion .. soup ...)
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