|The Art of the Sandwich|
|by Jay Harlow|
In addition to a multitude of ideas for cold, hot, open-face, rolled, stuffed, and party sandwiches, the book contains recipes for homemade breads...
Results 1 - 10 of 93 for cucumber sandwiches
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Wash cucumbers well. Using a ... preparation work the night before, but leave the slicing of the cucumbers and the assembly of the sandwiches for the last minute.
Shred the cucumber and allow to ... on open faced sandwiches and topped with ... between slices of sandwich bread cut into small, crust less decorative shapes.
Peel cucumbers and grate (a ... liquid. Mash the cheese, add mayonnaise and cucumbers; make your sandwiches. Store in the refrigerator until ready to use.
Cut bread into ... cutter or a tin can that's been opened on both ends. Spread bread with cream cheese. Top with a thin slice of cucumber. Serve chilled.
Remove crusts from ... into quarters. Peel cucumber partially, leave some ... and sprinkle with lemon pepper. Cover and let sit for a while before serving.
Partially peel cucumber. Remove seeds, ... with remaining slices. Cut diagonally across sandwiches to make 4 triangular sandwiches. Yield: 64 triangles.
Sprinkle salt over cucumber and let soak ... builds up. Squeeze dry. Mix all ingredients together. Chill overnight or at least 4 hours. Soften to spread.
Mix cream cheese and Good Seasons together until creamy. Spread on bread slices. Top with thinly sliced piece of cucumber. Sprinkle on dill weed.
Mix first 3 ingredients well. Spread on party rye. Top with cucumber slice and lightly sprinkle with dill weed.
Peel cucumbers and slice thin. ... food coloring. Cut slices of bread with round cutter. Spread both sides with mayo and spread filling on both halves.
Result Page: 1
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