|Soups & Sandwichs Cookbook|
|by Rh Value Publishing|
Provides full-color photographs and simple instructions for 250 delicious ideas for lunch, including soups such as Vegetable, Fennel, and Walnut, ...
1 - 10 of 93 for cucumber sandwich
Result Page: 1
Wash cucumbers well. Using a ... preparation work the night before, but leave the slicing of the cucumbers and the assembly of the sandwiches for the last minute.
Shred the cucumber and allow to ... with paprika or other garnishes or served between slices of sandwich bread cut into small, crust less decorative shapes.
Peel cucumbers and grate (a ... liquid. Mash the cheese, add mayonnaise and cucumbers; make your sandwiches. Store in the refrigerator until ready to use.
Remove crusts from ... into quarters. Peel cucumber partially, leave some ... and sprinkle with lemon pepper. Cover and let sit for a while before serving.
Cut bread into ... cutter or a tin can that's been opened on both ends. Spread bread with cream cheese. Top with a thin slice of cucumber. Serve chilled.
Partially peel cucumber. Remove seeds, ... with remaining slices. Cut diagonally across sandwiches to make 4 triangular sandwiches. Yield: 64 triangles.
Mix first 3 ingredients well. Spread on party rye. Top with cucumber slice and lightly sprinkle with dill weed.
Mix cream cheese and Good Seasons together until creamy. Spread on bread slices. Top with thinly sliced piece of cucumber. Sprinkle on dill weed.
Sprinkle salt over cucumber and let soak ... builds up. Squeeze dry. Mix all ingredients together. Chill overnight or at least 4 hours. Soften to spread.
Peel cucumbers and slice thin. ... food coloring. Cut slices of bread with round cutter. Spread both sides with mayo and spread filling on both halves.
Result Page: 1
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