|Lemons, Lemons, Lemons|
|by Lalitte Scott|
The zesty scent and taste of fresh lemons serve as inspiration for this delightful two-color cookbook/gift book.
1 - 10 of 307 for cucumber lemon juice
BLEND ALL INGREDIENTS TIL SMOOTH Add a few small spears of cucumber in each serving Add fresh dill for garnish Enjoy!!
Mix yogurt, lemon juice and vinegar together. Pour over cucumber and onions. Toss. Let chill. Will last several days in the refrigerator.
Combine cucumber, onion, garlic and lemon juice and let set ... Combine this mixture with remaining ingredients and chill. Makes approximately 1 1/2 cups.
In serving bowl combine rice, celery and cucumber. In small bowl mix lemon juice with remaining ingredients. ... starch, 1 cup vegetable, 1 tablespoon oil.
Dissolve Jello in ... in horseradish and lemon juice. Chill until thickened. Fold in cucumber and onion. Pour ... with cucumber slices. Yields 4-6 servings.
Dice or shred cucumber. Let cream ... room temperature. Chop green onions. Add lemon juice, salt to taste and mix together well. Refrigerate before serving.
Saute two diced cucumbers in 2 tablespoons ... remaining cucumber, milk, lemon juice, and dill. ... cold. Add salt and pepper, if desired. Serves 4 to 6.
Combine the above ingredients and pour over sliced, peeled cucumbers. Chill. Depends upon number of cucumbers used.
Lightly toss cucumber with 1 teaspoon ... Combine sour cream, lemon juice, remaining salt, ... reserved sour cream mixture. Sprinkle with chopped parsley.
In a bowl, ... and thinly sliced cucumbers. Sprinkle cucumbers ... or mayonnaise, onions, lemon juice, vinegar and ... with minced parsley. Serve chilled.
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