|Welsh Heritage Food and Cooking|
|by Annette Yates|
Capture the tastes and traditions with over 75 easy-to-follow recipes and 250 stunning photographs, including step-by-step instructions.
Results 1 - 10 of 37 for cubed steak crock pot
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Dip steak in flour, fry until brown. Place in crock pot. Add water, ... and cook on low 6 to 8 hours. Excellent when served with mashed potatoes or rice.
I call this ... choosing to use steak, cut crosswise ... It is recommended, though, to stir about every 1 or 2 hours so the ingredients can cook evenly.
In skillet, cook ... bacon mixture. Combine steak, bacon drippings, ... and Burgundy in pot. Cover and ... tablespoons cold water) with mushrooms. 6 servings.
Rub or pound ... sugar dissolves. Place roast in crock pot and pour sauce over it and add onions. Cook on high for 1 hour and low for 6 to 8 hours more.
Roll pepper steaks in flour and ... Master and bouillon cubes. Arrange vegetables ... more pepper, cook on low for 6 to 8 hours or until meat is tender.
Spread meat with ... in slow cooker (crock pot). Cover with onion, bouillon cube and tomatoes. Cook ... for 30 minutes. Serve on bed of rice. Serves 4-6.
Sprinkle steak with Adolph's seasoned ... Place steak in crock pot. Make gravy ... and let cook until we get home from church on Sunday. Delicious! Enjoy!
Layer meat and potatoes, adding gravy to each layer. Top with gravy, you may add 1/2 jar water. Cover and cook on low 6 to 8 hours or high 3 to 4 ...
Brown meat. Cook 8 to 10 hours on low.
Put all ingredients into crock pot. Cook on high for 1 hour; lower to low heat and cook 4 to 5 hours. Good over noodles, rice and mashed potatoes.
Result Page: 1
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