|by Steven Wheeler|
This delightfully illustrated book opens with an introduction that covers the culinary qualities of over 30 wild and cultivated varieties of mushr...
Results 1 - 10 of 48 for cube steaks mushroom soup
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Season cubed steak with meat tenderizer ... excess oil. Add soups and cook for ... medium-low heat, stirring often. Serve with rice or noodles. Do not add salt.
Brown steaks on both sides ... onion. Pour over the steak. Season with salt and pepper. Add mushroom soup and water. Cover; simmer slowly for about 1 hour.
Flour, salt and pepper cube steaks, then brown ... baking dish. Mix remaining ingredients and pour over cube steaks. Bake covered 45 minutes at 350 degrees.
Cook Stove Top ... Top mixture. Flatten cube steak with hands. If ... using drippings add soups, milk, celery ... boil, pour over steaks. Bake covered ... hour or until bubbly.
Season cube steak and brown in ... excess fat. Mix soup and water in ... and it is good! This is also great when pork chops are used instead of cube steak.
Brown cube steak in skillet. Arrange steaks in oven proof baking dish. Pour mushroom soup over steaks. Cover and bake for 1 hour at 325 degrees.
Fix stuffing and ... of the cubed steaks. Then roll ... in a casserole dish. Pour the cream of mushroom soup on them. Bake at 350 degrees for 30 minutes.
Fry or bake cube steaks as desired. Mix cream of mushroom soup and milk to ... consistency. Pour over cube steaks and simmer. Serve over mashed potatoes.
Brown the cube steaks on one side. ... onions. Pour undiluted soup over everything. Cover ... 45 minutes is very good as a one-pot dinner. May be frozen.
Brown cube steaks and drain. Cover with soup, adding enough water to make a gravy. Simmer on a low heat until done.
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