- 1. CUB SCOUT CHILI
- For chili with beans: ... for several years by Cub Scout Pack 140 for it's family chili suppers.
Ingredients: 8 (beef .. juice .. onion .. salt .. soup .. sugar ...)
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- 2. CUB SCOUT COOKIES
- Beat together shortening, sugars, egg, water and vanilla until creamy. Add combined remaining ingredients and mix well. Drop by rounded teaspoonfuls ...
Ingredients: 10 (egg .. flour .. oats .. salt .. soda .. sugar .. vanilla ...)
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- 3. CUB SCOUT FOIL DINNER
- Place hamburger patty, sliced potato, carrot and onion on a double sheet of foil. Add seasonings and wrap tightly. Place in coals of campfire. Cook ...
Ingredients: 6 (carrot .. patty .. potato .. salt ...)
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- 4. CUB SCOUT HAMBURGERS
- Pat out 1 hamburger (thick), place on aluminum foil. One slice of onion, place on top of hamburger. One potato, place on top of onion. Carrot, place ...
Ingredients: 4
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- 5. CUB SCOUT PUNCH
- Dissolve sugar in water. Cool. Mix in Kool-Aid. Add pineapple juice. Just before serving, add ginger ale. May add chunks of pineapple and colored ...
Ingredients: 5 (ale .. juice .. kool-aid .. sugar ...)
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- 6. WILLIE'S SPACE CUB COOKIES!
- Melt butter in large saucepan. Add milk; stir in sugar until dissolved. Add chocolate chips. Heat medium-high, stirring constantly, until chips are ...
Ingredients: 6 (milk .. oatmeal .. sugar ...)
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- 7. CATFISH GUMBO
- Cut fillets into 1-inch pieces. Cook celery, green pepper, onion and garlic in fat until tender. Dissolve bouillon cubes in water. Add bouillon, ...
Ingredients: 16 (celery .. cubs .. fillets .. leaf .. oil .. onion ...)
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- 8. CREAMY BROCCOLI SOUP
- Clean broccoli, cut in 1/2-inch pieces. Steam in 1/2 cup water until tender. Melt butter; add flour to make roux. Cook 2 to 4 minutes. Add chicken ...
Ingredients: 8 (half ...)
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- 9. GOLFER'S BRISKET
- Preheat oven to 250 degrees. Spray a very large covered baking pan with Pam. After you rub garlic on brisket, place in pan. Place the celery, ...
Ingredients: 16 (bouillon .. broth .. cubs .. fat .. flour .. leaves ...)
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- 10. HAMBURG SOUP
- Brown meat and onions in pan, stirring with fork to break up meat. Add all vegetables except finely cut cabbage. Add seasonings and meat to water in ...
Ingredients: 14 (basil .. beef .. bouillon .. cabbage .. carrot ...)
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