- 1. CRUNCHY CHINESE NOODLE BAKE
- Mix ingredients and place in casserole dish which has been sprayed with Pam. Top with part of cheese. Bake at 450 degrees for 15 to 20 minutes. Serve ...
Ingredients: 8 (almonds .. noodles .. salt .. yogurt ...)
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- 2. CHOCOLATE HAY STACKS
- In heavy pan, stir ... from heat and add noodles. Drop by teaspoons on waxed paper. Let cool. 6 1/2 dozen hay stacks.
Ingredients: 5 (chips .. noodles .. nuts ...)
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- 3. CHOP STICK TUNA
- Mix soup with 1/4 ... 1 cup of the noodles and other ingredients. Toss ... heated through. Jessica Powell's Great Aunt
Ingredients: 9 (cashews .. soup .. tuna ...)
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- 4. HAY STACKS
- Melt peanut butter and ... medium saucepan. Stir in Chinese noodles and peanuts. Scoop out ... Cool. Store in airtight container.
Ingredients: 4 (crunchy .. morsels .. noodles .. peanuts)
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- 5. HAYSTACKS
- TO MAKE IN MICROWAVE: ... Add salted peanuts and Chinese noodles and mix thoroughly. Spoon on wax paper and let sit until hardened.
Ingredients: 4 (morsels .. noodles .. peanuts ...)
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- 6. HAYSTACKS
- Ingredients: 4 (crunchy .. morsels .. noodles .. peanuts)
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- 7. HUNAN CHICKEN AND CUCUMBER SALAD
- Cook the noodles al dente (7 minutes ... minutes if using a Chinese noodle). Drain the noodles ... consistency and taste you like.
Ingredients: 17 (broth .. garlic .. oil .. scallions .. sticks .. vodka ...)
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- 8. MANDARIN ORANGE SALAD
- Mix ingredients in a shaker and pour over salad at picnic.
Ingredients: 14 (almonds .. lettuce .. mustard .. noodles .. oil ...)
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- 9. ORIENTAL SALAD
- I also use grated carrots and purple cabbage for color. To extend salad amount shred regular cabbage. Brown ingredients in 1 stick butter. A few ...
Ingredients: 10 (almonds .. finely .. oil .. sauce .. seeds .. sugar ...)
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- 10. BIRD NEST COOKIES
- Melt butterscotch chips and ... double boiler. Mix in noodles. Spoon onto wax paper and refrigerate until hardened. Keep refrigerated.
Ingredients: 3 (chips .. noodles ...)
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