|Muffins, Tea Breads & Gems|
|by Sherri Eldridge|
Linger awhile with some warm Muffins, Tea Breads & Gems. For breakfast or anytime, these delightful lowfat treats are right for sampling.
Tip: Try topping muffins for more results.
1 - 10 of 25 for crunch topping muffins
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Sift dry ingredients ... apples. Fill greased muffin tins 1/2 full. ... or walnuts) Sprinkle over batter. Bake at 400 degrees until set, 20 to 25 minutes.
Sift together: Add: ... pastry blender or mixer. Fold in: Fill muffin cups 2/3 full. Sprinkle over tops: Bake at 400 degrees for 20-25 minutes. Makes 12.
Combine flour, brown ... Spoon batter into muffin cups. Sprinkle about 1 teaspoon granulated sugar over each muffin. Bake at 375 degrees for 15 to 18 minutes.
Preheat oven to ... pour into greased muffin pans. Optional: Top with nut crunch topping. Bake at ... Sprinkle on top of muffins before you bake. 12 muffins.
Cream butter and ... until crumbly. Sprinkle over batter before cooking. Bake muffins 30 minutes at 350 degrees in well greased tins. Makes 12 large muffins.
Sift together flour, ... paper-lined 2 1/2-inch muffin-pan cups, filling ... Sprinkle with nut crunch topping (see below). Bake ... small bowl. Serves 8.
Prepare crunch topping; set aside. ... Place 6 paper muffin cups (2 1/2 ... crunch topping on top of each muffin. ... warm. Yield: 12-14 muffins. Microwave butter ... nuts, flour, and cinnamon.
Preheat oven to ... to 30 minutes. Top with crunch topping. In a ... tablespoons ground cinnamon, then cutting in 4 teaspoons butter until mixture is crumbly.
Sift dry ingredients ... dry ingredients - just. Spoon into greased muffin tins (12). Add nut crunch topping. Bake at 400 degrees minutes. Mix with fork.
Microwave: Prepare Crunch Topping; set aside. ... Place 6 paper muffin cups (2 1/2 ... comes out clean. (Tops may still appear ... Makes about 12 muffins. In small ... 1/4 teaspoon ground cinnamon.
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