- 1. CRUMB - TOPPED FISH STEAKS
- Preheat broiler. Meanwhile if ... fork. Meanwhile for the crumb mixture, in a small ... are slightly toasted. Serves 4.
Ingredients: 7 (chives .. oil ...)
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- 2. FLANK STEAK ROLL UPS
- Using a fork or meat tenderizer, prick the steak evenly over the entire ... sprinkled with buttered bread crumbs, if desired.
Ingredients: 16 (each .. mushrooms .. oil .. sauce .. sherry .. vinegar ...)
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- 3. CHICKEN HAM SUPREME
- Coat the chicken breasts with egg and breadcrumbs (or flour). Deep/Pan fry the coated breasts in hot peanut oil (or your choice of oil -- basically, ...
Ingredients: 8 (cheese .. egg .. flour .. slices .. split/boneless ...)
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- 4. SALISBURY STEAK
- Heat oven to 350 F. In medium bowl, combine 1/4 of the soup with remaining ingredients except water; mix well. Shape into 6 patties; arrange in ...
Ingredients: 8 (crumbs .. lean .. salt ...)
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- 5. SALMON CAKES
- Put the salmon steaks into the rack of ... 1 cup of the crumbs, paprika, salt, pepper, ... and mushroom and paprika sauce.
Ingredients: 12 (chives .. crackers .. nutmeg .. oil .. paprika ...)
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- 6. SPADINE
- Simmer onions in small ... from heat. Add bread crumbs, stirring constantly. Add ... and bake another 45 minutes.
Ingredients: 7 (cheese .. crumbs .. leaves .. oil .. parsley ...)
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- 7. STUFFED PORK TENDERLOIN STEAKS
- Sprinkle the bread crumbs with just enough milk ... ways of stuffing pork steaks. The first method ... for about 1 1/2 hours.
Ingredients: 11 (crumbs .. lemon .. mace .. milk .. onion .. parsley ...)
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- 8. ANN LANDER'S MEAT LOAF
- Ingredients: 8 (accent .. catsup .. crumbs .. eggs .. steak ...)
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- 9. ANN LANDER'S WORLD FAMOUS MEAT LOAF
- Mix all ingredients, except for the tomato sauce, thoroughly. Put mix into a loaf pan, cover with two strips of bacon. Pour all of the eight ounce ...
Ingredients: 8 (crumbs .. eggs .. ketchup .. salt .. sauce .. steak ...)
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- 10. BAKED TUNA WITH STUFFING
- Combine vegetables, crumbs, melted butter, lemon ... make stuffing. Place tuna steaks in lightly greased pan. ... for 25 minutes. Serves 4.
Ingredients: 10 (carrots .. celery .. crumbs .. juice .. parsley ...)
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