- 1. AUTHENTIC ITALIAN SPAGHETTI SAUCE
- Wash roast. Make holes all ... slice roast on the side.
Ingredients: 13 (basil .. ketchup .. oregano .. roast .. rosemary ...)
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- 2. BBQ BEEF
- Place roast in above mixture, spooning ... of mixture and slice cross grain of meat; return ... rolls if desire. Serves 12-15.
Ingredients: 17 (celery .. mustard .. paprika .. rind .. roast .. salt ...)
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- 3. BEEF AND SAUERKRAUT
- Combine salt, pepper and paprika. Sprinkle on the beef and pound or rub well in. Brown the meat in a Dutch oven or heavy saucepan. Add the onions and ...
Ingredients: 7 (paprika .. roast .. salt ...)
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- 4. BOILED DINNER, CALIFORNIA STYLE
- Brown beef on all sides in oil. Add broth, 1/4 cup brandy, bay leaf, and thyme; bring to a boil. Cover and cook slowly until meat is almost tender, 2 ...
Ingredients: 12 (brandy .. broth .. carrots .. cornstarch .. leaf ...)
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- 5. S.'S SUNDAY POT ROAST
- Heat oil in Dutch ... on all sides. Remove roast and place on a ... be added according to taste.
Ingredients: 12 (oil .. onions .. roast .. salt .. sauce ...)
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- 6. SUNDAY POT ROAST
- Heat oil in Dutch ... on all sides. Remove roast and place on a ... until tender. Makes 8 servings.
Ingredients: 12 (oil .. onions .. roast .. salt .. sauce ...)
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- 7. SUNDAY POT ROAST
- Heat oil in Dutch ... on all sides. Remove roast and set on a ... or until vegetables are tender.
Ingredients: 12 (oil .. onion .. roast .. salt .. sauce ...)
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- 8. BEEF ROAST WITH WINTER FRUIT
- Pour water over apricots ... pepper; rub over beef roast. Heat oil in ... is tender. Makes 12 servings.
Ingredients: 12 (half .. oil .. roast .. salt ...)
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- 9. CIDER MARINATED BEEF ROAST
- This boneless beef roast is marinated in a ... hours. Oven temperature: 300 degrees.
Ingredients: 10 (cornstarch .. juice .. leaf .. mustard .. oil ...)
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- 10. HERBED POT ROAST WITH VEGETABLES
- Trim excess fat from beef roast. Rub Dutch oven ... refrigerate overnight, reheated and sliced.
Ingredients: 14 (basil .. celery .. fourths .. marjoram .. parsley ...)
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